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1.
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Screening of Lactobacillus isolated from pork sausages for potential probiotic use and evaluation of the microbiological safety of fermented products Dias, F.S. - Duarte, W.F. - Santos, M.R. - Ramos, E.M. - Schwan, R.F.
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2.
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Application of biospeckle laser technique for determining biological phenomena related to beef aging Amaral, Isis Celena - Braga Júnior, Roberto Alves - Ramos, Eduardo Mendes - Ramos, Alcinéia Lemos Souza - Roxael, Estevam Abreu Rezende
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3.
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Mortadella sausage manufactured with Caiman yacare (Caiman crocodilus yacare) meat, pork backfat, and soybean oil Morais, C.S.N. - Morais Júnior, N.N. - Vicente Neto, J. - Ramos, E.M. - Almeida, J. - Roseiro, C. - Santos, C. - Gama, L.T. - Bressan, M.C.
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4.
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Developing fruit-based nutritious snack bars Silva, Edson P. - Siqueira, Heloisa H. - Lago, Rafael Carvalho do - Rosell, Cristina M. - Vilas Boas, Eduardo Valério de Barros
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5.
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Identification of respiration rate and water activity change in fresh-cut carrots using biospeckle laser and frequency approach Alves, Juliana Alvarenga - Braga Júnior, Roberto Alves - Vilas Boas, Eduardo Valério de Barros
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6.
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Effect of the type of emulsifying salt on microstructure and rheological properties of "requeijão cremoso" processed cheese spreads. CUNHA, C. R. da - ALCÂNTARA, M. R. - VIOTTO, W. H.
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7.
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Early Evaluation of Camu-Camu Subsamples in Transition Savanna/Forest Area. ALMEIDA, L. F. P. de - YUYAMA, K. - CHAGAS, E. A. - ALBUQUERQUE, T. C. S. de - QUEIRO, F. B. D. de - RODRIGUEZ, C. A.
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8.
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Genomics and genetic transformation in arachis. BRASILEIRO, A. C. M. - ARAUJO, A. C. G. - LEAL BERTIOLI, S. C. - GUIMARAES, P. M.
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9.
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Isolation, characterization and pathology of Citrobacter freundii infection in Native Brazilian Catfish Pseudoplatystoma. PÁDUA, S. B. de - MARQUES, D. P. - SEBASTIÃO. F. A. - PILARSKI, F. - MARTINS, M. L. - ISHIKAWA, M. M.
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10.
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Comparison of DNA extraction protocols for microbial communities from soil treated with biochar. LEITE, D. C. A. - BALIEIRO, F. C. - C. A. PIRES - MADARI, B. E. - ROSADO, A. S. - COUTINHO, H. L. C. - PEIXOTO, R. S.
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11.
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Role of antioxidant enzymes, hydrogen Peroxide and PR-Proteins in the compatible and incompatible interactions of cowpea (Vigna unguiculata) genotypes with the fungus Colletotrichum gloeosporioides. OLIVEIRA, J. T. A. - BARRETO, A. L. H. - VASCONCELOS, I. M. - ELOY, Y. R. G. - GONDIM, D. M. F. - FERNANDES, C. F. - FREIRE-FILHO, F. R.
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12.
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Clavanin bacterial sepsis control using a novel methacrylate nanocarrier. SAÚDE, A. C. M. - OMBREDANE, A. S. - SILVA, O. N. - BARBOSA, J. A. R. G. - MORENO, S. E. - ARAUJO, A. C. G. - FALCAO, R. - SILVA, L. P. - DIAS, S. C. - FRANCO, O. L.
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13.
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Evaluation of some hybrids of canola in function of sowing dates in Viçosa, MG, Brazil. PANOZZO, L. E. - ZUCHI, J, - SILVA, F. D. da - PINTO, L. B. - DIAS, D. C. F. dos S. - BARROS, W. S. - TOMM, G. O.
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14.
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Dynamic monitoring of the shelf life of Cobia (Rachycentron canadum): a study on the applicability of a smart photochromic indicator. BRIZIO, A. P. B. R. - GONZAGA JUNIOR, M. A. - FOGACA, F. H. dos S. - PRENTICE, C.
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15.
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Haematological and histopathological analysis in South American fish Piaractus mesopotamicus parasitized by monogenean (Dactylogyridae). JERÔNIMO, G. T. - PÁDUA, S. B. de - BAMPI, D. - GONÇALVES, E. L. T. - GARCIA, P. - ISHIKAWA, M. M. - MARTINS, M. L.
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16.
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Gas exchanges and biological nitrogen fixation in soybean under water restriction. CEREZINI, P. - PÍPOLO, A. E. - HUNGRIA, M. - NOGUEIRA, M. A.
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17.
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Characterization of an early berry development grapevine somatic variant (Vitis labrusca L. cv. Isabel Precoce). PASSAIA, G. - MARGIS-PINHEIRO, M. - FIALHO, F. B. - SBEGHEN, F. - PORTO, D. D. - REVERS, L. F.
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18.
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Biological characteristics of Grapholita molesta (Lepidoptera: Tortricidae) induced to diapause in laboratory. SILVA, O. A. B. N. e - BERNARDI, D. - BOTTON, M. - GARCIA, M. S.
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19.
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Plant regulators effect on germination of seeds of tabasco pepper. SOUZA, B. F. - DANTAS, B. F. - ARAGÃO, C. A.
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20.
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Enhancing the aluminium tolerance of barley by expressing the citrate transporter genes SbMATE and FRD3. ZHOU, G. - PEREIRA, J. F. - DELHAIZE, E. - ZHOU, M. - MAGALHAES, J. V. - RYAN, P. R.
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21.
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Effect of ultraviolet-B (UV-B) radiation on bacterial community in the soybean phyllosphere. SÁBER, M. L. - ANDREOTE, F. D. - KAVAMURA, V. N. - FRIGHETTO, R. T. S. - TAKETANI, R. G. - MELO, I. S. de
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22.
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Use of "EP" (Peroxidase) allele in soybean varietal characterization. VALÁRIO, B. P. - CAVARIANI, C. - FRANÇA-NETO, J. B. - VIEIRA, E. S. N. - BRAVO, J. P. - SILVA, E. A. A. da
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23.
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Comparative efficiency evaluation of different clay pots versus bucket irrigation system under swiss chard (Beta vulgaris subsp. cicla) growers condition in Northern Ethiopia. BERHE, A. A. - MARTORANO, L. G. - GIRMA, A. - HABTU, S. - KEBEDE, H. - HADGU, K. M.
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24.
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Inheritance of nitrogen use efficiency in inbred progenies of tropical maize based on multivariate diallel analysis. GUEDES, F. L. - DINIZ, R. P. - BALESTRE, M. - RIBEIRO, C. B. - CAMARGOS, R. B. - SOUZA, J. C.
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25.
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Differential expression in soybean leaf during water deficit in Brazil management system. MARTORANO, L. G. - BERGAMASCHI, H. - DIAS, C. T. dos S. - DALMAGO, G. A. - FARIA, R. T. de - HECKLER, B. M.
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26.
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Foam mat drying of tomato pulp, Secagem de polpa de tomate pelo método de camada de espuma Fernandes, Regiane Victória de Barros - Queiroz, Fabiana - Botrel, Diego Alvarenga - Rocha, Vitangela Vieira R - Lima, Carla Ferreira de - Souza, Vívian Raquel de
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27.
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Effects of the addition of mechanically deboned poultry meat and collagen fibers on quality characteristics of frankfurter-type sausages Pereira, A.G.T. - Ramos, E.M. - Teixeira, J.T. - Cardoso, G.P. - Ramos, A.L.S. - Fontes, P.R.
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28.
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Total antioxidant activity of dried tomatoes marketed in Brazil Abreu, Wilson César de - Barcelos, Maria de Fátima Piccolo - Vilas Boas, Eduardo Valério de Barros - Silva, Edson Pablo da
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29.
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Inhibitory activity of Syzygium aromaticum and Cymbopogon citratus (DC.) Stapf. essential oils against Listeria monocytogenes inoculated in bovine ground meat Oliveira, Thales Leandro Coutinho de - Cardoso, Maria das Graças - Soares, Rodrigo de Araújo - Ramos, Eduardo Mendes - Piccoli, Roberta Hilsdorf - Tebaldi, Victor Maximiliano Reis
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30.
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Antimicrobial activity of Satureja montana L. essential oil against Clostridium perfringens type A inoculated in mortadella-type sausages formulated with different levels of sodium nitrite Oliveira, Thales Leandro Coutinho de - Soares, Rodrigo de Araújo - Ramos, Eduardo Mendes - Cardoso, Maria das Graças - Alves, Eduardo - Piccoli, Roberta Hilsdorf
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31.
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Fatty acid profile and qualitative characteristics of meat from Zebu steers fed with different oilseeds Oliveira, D. M. - Ladeira, M. M. - Chizzotti, M. L. - Machado Neto, O. R. - Mendes, E. R. - Gonçalves, T. M. - Bassi, M. S. - Lanna, D. P. D. - Ribeiro, J. S.
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32.
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Genotype × environment interactions for fatty acid profiles in Bos indicus and Bos taurus finished on pasture or grain Bressan, M. C. - Rossato, L. V. - Rodrigues, E. C. - Alves, S. P. - Bessa, R. J. B. - Ramos, E. M. - Gama, L. T.
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33.
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Influence of postharvest water replacement on shelf of parsley leaves. FINGER, F. L. - ALVARES, V. de S. - NEGREIROS, J. R. da S. - CALESTINE, C. - CASALI, V. W. D.
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34.
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Geographic pattern of morphological variation of the coconut mite, Aceria guerreronis Keifer (Acari: Eriophyidae), using multivariate morphometry. NAVIA, D. - MORAES, G. J. - QUERINO, R. B.
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35.
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Production and economic potentials of cattle in pasture-based systems of the Western Amazon region of Brazil. RUEDA, B. L. - BLAKE, R. W. - NICHOLSON, C. F. - FOX, D. G. - TEDESCHI, L. O. - PELL, A. N. - FERNANDES, E. C. M. - VALENTIM, J. F. - CARNEIRO JUNIOR, J. M.
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36.
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Examining the role of self-regulated learning in the context of enhancing critical analysis in a computer-supported collaborative medical journal club activity Hong, Yuan-Jin
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37.
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Dynamics of fluid-conveying pipes Hajghayesh, Mergen
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38.
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High school science teachers and their views on the problem-based learning approach: barriers to implementation Godin, Jessica
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39.
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Applied music perception and cognition: predicting sight-reading performance Tirovolas, Anna Kristina
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40.
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Contribution of information science to other disciplines as reflected in citation contexts of highly cited JASIST papers Tabatabaei, Nahid
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41.
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Effects of vegetable oils and residue of winemaking on performance, carcass traits, and pork quality. BERTOL, T. M. - CAMPOS, R. M. L. de - FIGUEIREDO, E. A. P. de - KAWSKI, V. L.
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42.
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Effects of inclusion of spray-dried porcine plasma in lactation diets on sow and litter performance. CARTER, S. D. - CHIBA, L. I. - LINDEMANN, M. D. - ESTIENNE, M. J. - LIMA, G. J. M. M. de
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43.
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Oral administration of amino acids as energy sources for newborn piglets MANZKE, N. E. - SCAPINI, L. B. - LOYOLA, W. - KUTSCHENKO, M. - NOGUEIRA, E. T. - XAVIER, E. G. - COLDEBELLA, A. - LIMA, G. J. M. M. de
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44.
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Effects of immunization against GnRH and feeding allowance on the performance of growing-finishing pigs. DALLA COSTA, O. A. - LIMA, G. J. M. M. de - TAVERNARI, F. de C. - LOPES, L. dos S.
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45.
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Strawberry production in Brazil and South America. ANTUNES, L. E. C. - PERES, N. A.
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46.
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Pea seed treatment for Rhizoctonia solani control. SILVA, P. P. da - FREITAS, R. A. de - NASCIMENTO, W. M.
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47.
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Physiological quality of eggplant seeds with different extraction and drying methods. FRANÇA, L. V. de - CRODA, M. D. - NASCIMENTO, W. M. - FREITAS, R. A. de
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48.
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Purification and characterization of soy cotyledon B-glucosidase. SANTOS, R. F. - OLIVEIRA, C. F. - VARÉA, G. S. - ORRADI DA SILVA, M. L. C. - IDA, E. I. - MANDARINO, J. M. G. - CARRÃO-PANIZZI, M. C. - RIBEIRO, M. L. L.
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49.
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Herpetogramma bipunctalis (Lepidoptera: Crambidae) biology and techniques for rearing on leaves of the blackberry (Rubus spp., Rosaceae). DIAZ-RODRIGUEZ, G. I. - HÜBNER, L. K. - ANTUNES, L. E. C. - NAVA, D. E.
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50.
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Efficient production of lignocellulolytic enzymes xylanase, B-xylosidase, ferulic acid esterase and B-glucosidase by the mutant strain Aspergillus awamori 2B.361 U2/1. GOTTSCHALK, L. M. F. - PAREDES, R. de S. - TEIXEIRA, R. S. S. - SILVA, A. S. da - BON, E. P. da S.
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