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1.
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A framework for distributed digital object services Kahn, Robert - Wilensky, Robert
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2.
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Fedora : an architecture for complex objects and their relationships Lagoze, Carl - Payette, Sandra - Shin, Edwin - Wilper, Chris
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3.
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Machine annotation and retrieval for digital imagery of historical materials Wang, James Ze - Grieb, Kurt - Zhang, Ya - Chen, Ching-Chih - Chen, Yixin - Li, Ya
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4.
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Betalains: properties, sources, applications, and stability ? a review. AZEREDO, H. M. C. de.
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5.
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Study on efficiency of betacyanin extraction from red beetroots. AZEREDO, H. M. C. de - PEREIRA, A. C. - SOUZA, A. C. R. de - GOUVEIA, S. T. - FOLSTA, K. C. B. M.
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6.
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Optimization of enzymatic synthesis of isomalto-oligosaccharides production. RABELO, M. C. - HONORATO, T. L. - GONÇALVES, L. R. B. - PINTO, G. A. S. - RODRIGUES, S.
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7.
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Prediction and digital mapping of soil carbon storage in the Lower Namoi Valley. MINASNY, B. - MCBRATENY, A. B. - MENDONÇA-SANTOS, M. L. - ODEH, I. O. A. - GUYON, B.
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8.
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Gamma irradiation on frozen and packaged headed shrimp. ABREU, V. K. G. - ZAPATA, J. F. F. - FIGUEIREDO, E. A. T. - GARRUTI, D. dos S. - FREITAS, E. R. - PEREIRA, A. L. F. - BRAGA, A. R. C.
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9.
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A liquid chromatographic method optimization for the assessment of low and high molar mass carbonyl compounds in wines. AZEVEDO, L. C. de - REIS, M. M. - PEREIRA, G. E. - ROCHA, G. O. da - SILVA, L. A. - ANDRADE, J. B. de
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10.
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The health implications of soy infant formula. BADGER, T. M. - GILCHRIST, J. M. - PIVIK, R. T. - ANDRES, A. - SHANKAR, K. - CHEN, J. R. - RONIS, M. J.
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11.
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Growth, photosynthesis and leaf water potential in young plants of Copaifera langsdorffii Desf. (Caesalpiniaceae) under contrasting irradiances. RONQUIM, C. C. - PRADO, H. B. A. P. - SOUZA, J. P. de
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12.
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Phylogeny and taxonomy of a diverse collection of Bradyrhizobium strains based on multilocus sequence analysis of the 16S rRNA gene, ITS region and glnll, recA, atpD and dnaK genes. MENNA, P. - BARCELLOS, F. G. - HUNGRIA, M.
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13.
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Influence of soil, topography and substrates on differences in wood decomposition between one-hectare plots in lowland tropical moist forest in Central Amazonia. TOLEDO, J. J. de. - MAGNUSSON, W. E. - CASTILHO, C. V. de
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14.
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Indigenous and inoculated yeast fermentation of gabiroba (Campomanesia pubescens) pulp for fruit wine production Duarte, Whasley Ferreira - Dias, Disney Ribeiro - Pereira, Gilberto Vinicius de Melo - Gervásio, Ivani Maria - Schwan, Rosane Freitas
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15.
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Amburosides C-H and 6-O-protocatechuoyl coumarin from Amburana cearensis. CANUTO, K. M. - LIMA, M. A. S. - SILVEIRA, E. R.
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16.
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Land-cover binary change detection methods for use in the moist tropical regiona of the Amazon: a comparative study. LU, D. - MAUSEL, P. - BATISTELLA, M. - MORAN, E.
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17.
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Phenological and thermal demand (degree-days) characterization of four varieties of white grapevine cultivated in Sao Francisco River Valley, Brazil. MOURA, M. S. B. de - BORGES, R. M. E. - BRANDÃO, E. O. - LEAO, P. C. de S. - SOUZA, L. S. B. de - GONÇALVES, N. P. da S. - GOMES, A. P. de O. - SILVA, T. G. F. da.
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18.
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Microbial communities and chemical changes during fermentation of sugary Brazilian kefir Magalhães, K. T. - Pereira, G. V. de M. - Dias, D. R. - Schwan, R. F.
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19.
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Morphological and physiological responses of Cedrela fissilis Vellozo (Meliaceae) seedlings to light. SANTOS, D. L. dos - RAKOCEVIC, M. TAKAKI, M. - RIBASKI, J.
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20.
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Influence of the osmotic agent on the osmotic dehydration of papaya (Carica papaya L.). EL-AOUAR, A. A. - AZOUBEL, P. M. - BARBOSA JÚNIOR, J. L. - MURR, F. E. X.
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21.
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Isolation and identification of cis-7-hydroxycalamenene from the essential oil of Croton cajucara Benth. PEREIRA, A. Q. - CHAVES, F. C. M. - PINTO, S. C. - LEITÃO, S. G. - BIZZO, H. R.
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22.
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Ascorbic acid and anthocyanin retention during spray drying of acerola pomace extract. MOREIRA, G. E. G. - AZEREDO, H. M. C. de - MEDEIROS, M. de F. D. de - BRITO, E. S. de - SOUZA, A. C. R. de
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23.
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Acerola and cashew apple as sources of antioxidants and dietary fibre. RUFINO, M. do S. M. - PÉREZ-JIMÉNES, J. - TABERNERO, M. - ALVES, R. E. - BRITO, E. S. de - SAURA-CALIXTO, F.
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24.
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Storage stability of a tropical fruit (cashew apple, acerola, papaya, guava and passion fruit) mixed nectar added caffeine. SOUSA, P. H. M. de - MAIA, G. A. - AZEREDO, H. M. C. de - RAMOS, A. M. - FIGUEIREDO, R. W. de.
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25.
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Monitoring the occurrence and the adoption of measures for prevention and control of equine infectious anemia in Pantanal, Brazil. MONTEZUMA, E. S. - JULIANO, R.S. - REIS, J. K. P.
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26.
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Degree-days and phenological characterization of five red grapevines cultivated in a tropical semi-arid region of Brazil. BORGES, R. M. E. - MOURA, M. S. B. de - LEAO, P. C. de S. - GONÇALVES, N. P. da S. - BRANDÃO. E. O. - ALVES, E. O. dos S. - SILVA, T. G. F. da
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27.
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Features of Saccharomyces cerevisiae as a culture starter for the production of the distilled sugar cane beverage, cachaça in Brazil Campos, C.R. - Silva, C.F. - Dias, D.R. - Basso, L.C. - Amorim, H.V. - Schwan, R.F.
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28.
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Effects of spontaneous and inoculated fermentation on the volatile profile of lychee (Litchi chinensis Sonn) fermented beverages Alves, J. A. - Lima, L.C.O. - Dias, D.R. - Nunes, C.A. - Schwan, R.F.
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29.
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Fermentative behavior of Saccharomyces strains during microvinification of raspberry juice (Rubus idaeus L.) Duarte, W. F. - Dias, D. R. - Dragone, G. - Oliveira, J. M. - Teixeira, J. A. - Silva, J. B. A. - Schwan, R. F.
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30.
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An environmental impact assessment system for agricultural research and development II: institutional learning experience at Embrapa. RODRIGUES, G. S. - BUSCHINELLI, C. C. de A. - AVILA, A. F. D.
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31.
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A new proposal of an efficient algorithm for routing and wavelength assignment in optical networks. CARDOSO, A. J. F. - COSTA, J. C. W. A. - FRANCÊS, C. R. L.
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32.
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Moisture sorption isotherms and isosteric heat of sorption of coffee in different processing levels. CORRÊA, P. C. - GONELI, A. L. D. - AFONSO JUNIOR, P. C. - OLIVEIRA, G. H. H. de - VALENTE, D. S. M.
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33.
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Moisture sorption isotherms and isosteric heat of sorption of coffee in different processing levels. CORRÊA, P. C. - GONELI, A. L. D. - AFONSO JUNIOR, P. C. - OLIVEIRA, G. H. H. de - VALENTE, D. S. M.
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34.
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Tuberculin skin testing in HIV-infected patients in Campo Grande, Mato Grosso do Sul State, Brazil. OLIVEIRA, S. M. V. L . de; - PANIAGO, A. M. M. - BONECINI-ALMEIDA, M. G. - BERTONI, N. - STABILE, A. C. - CUNHA, R. V. da - OLIVEIRA, O. A. de - DRUZIAN, A. F. - NEGRI, A .C. - ANDREOTTI, R.
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35.
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Evidence of natural hybridization in Brachiaria humidicola (Rendle) Schweick. (Poaceae: Panicoideae: Paniceae). BOLDRINI, K. R. - PAGLIARINI, M. S. - VALLE, C. B. do
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36.
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Evaluating consumer acceptance tests by three-way internal preference mapping obtained by parallel factor analysis (PARAFAC) Nunes, C.A. - Pinheiro, A.C.M. - Bastos, S.C.
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37.
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Analysis of various sweeteners in petit suisse cheese: determination of the ideal and equivalent sweetness Souza, Vanessa Rios de - Pinheiro, Ana Carla Marques - Carneiro, João de Deus Souza - Pinto, Sandra Maria - Abreu, Luíz Ronaldo - Menezes, Camila Carvalho
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38.
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Iron nanoparticles film on Aspergillus flavus inhibition Botrel, D. A. - Soares, N. de F. F. - Fernandes, R. V. de B. - Melo, N. R. de
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39.
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Stilbenes from Deguelia rufescens var. urucu (Ducke) A. M. G. Azevedo Leaves: Effects on Seed Germination and Plant Growth. LOBO, L. T. - SILVA, G. A. da - FREITAS, M. C. C. de - SOUZA FILHO, A. P. S. - SILVA, M. N. da - ARRUDA, A. C. - GUILHON, G. M. S. P. - SANTOS, L. S. - SANTOS, A. S. - ARRUDA, M. S. P.
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40.
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A case of scientific fraud? : a statistical approach Bohossian, Nora.
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41.
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The newspaperman and the tabloid: recovering the history of Philip H. Daniels and «Justice Weekly» Jacques, Mary Alison
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42.
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Fruit wine produced from cagaita (Eugenia dysenterica DC) by both free and immobilised yeast cell fermentation Oliveira, M. E. S. - Pantoja, L. - Duarte, W. F. - Collela, C. F. - Valarelli, L. T. - Schwan, R. F. - Dias, D. R.
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43.
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Chemical composition and sensory analysis of cheese whey-based beverages using kefir grains as starter culture Magalhães, Karina Teixeira - Dias, Disney Ribeiro - Pereira, Gilberto Vinicius de Melo - Oliveira, José Maria - Domingues, Lucília - Teixeira, José António - Silva, João Batista de Almeida e - Schwan, Rosane Freitas
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44.
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Chemical, physical-chemical, and sensory characteristics of Lychee (Litchi chinensis?Sonn) wines Alves, J. A. - Lima, L. C. de O. - Nunes, C. A. - Dias, D. R. - Schwan, R. F.
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45.
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Optimization of fermentation conditions for production of the jabuticaba (Myrciaria cauliflora) spirit using the response surface methodology Duarte, Wasley Ferreira - Amorim, Juliana Cunha - Lago, Lilian de Assis - Dias, Disney Ribeiro - Schwan, Rosane Freitas
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46.
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Effect of co-inoculation of Saccharomyces cerevisiae and Lactobacillus fermentum on the quality of the distilled sugar cane beverage cachaça Duarte, W. F. - Sousa, M. V. F. - Dias, D. R. - Schwan, R. F.
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47.
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Brazilian Journal of Forestry Research: PFB: Pesquisa Florestal Brasileira. EMBRAPA FLORESTAS
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48.
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The lived experience of dying for hospitalized patients waiting to be transferred to a palliative care unit Bitzas, Vasiliki
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49.
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Exotic and native earthworms in various land use systems of Central, southern and Eastern Uruaguay. GROSSO, E. - JORGE, G. - BROWN, G. G.
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50.
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Investigating regolith induced wear and dust mitigation Gharib, Nima
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