Fecha:"18" |
Fecha:"2011" |
Fecha:"2005" |
Idioma:"en" |
Fecha:"2014" |
Fecha:"25z" |
Fecha:"2015" |
Fecha:"2007" |
Fecha:"2013" |
Engineering - Electronics and Electrical | (14) |
Applied Sciences - Computer Science | (12) |
Education - Psychology | (12) |
Evento | (10) |
Brasil | (9) |
Más... |
McGill University - MCGILL | (357) |
Repositório Acesso Livre à Informação Científica da Embrapa (ALICE) | (126) |
Universidad Veracruzana | (36) |
Informação Tecnológica en Agricultura (Infoteca-e) | (6) |
Universidade Federal de Lavras - UFLA | (3) |
Más... |
1.
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Comparing organic urban consumers in developing and developed countries : First results in Brazil and France. SIRIEIX, L. - ABREU, L. S. de - WATANABE, M.A. - KLEDAL, P. R.
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2.
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Methane production in bovines using different food additives determined by SF6 tracer technique. PERNA JUNIOR, F. - RODRIGUES, P. H. M. - PINEDO, L. A. - MARINO, C. T. - ROMERO, L. A. - VASQUEZ, D. C. Z. - BERNDT, A. - FRIGHETTO, R. T. S.
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3.
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Methane production of goats fed different forage: concentrate ratio. LIMA, A. C. V. - RESENDE, K. T. - TEIXEIRA, I. A. M. A. - FERNANDES, M. H. M. R. - FRIGHETTO, R. T. S. - BONFÁ, H. C. - JUNIOR, C. S. R. - DIAS E SILVA, N. C.
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4.
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Pharmacokinetic parameters of moxidectin residue in the serum of lambs. BAPTISTA, R. C. - FERNANDES, M. A. M. - GILAVERTE, S. - QUEIROZ, S. C. do N. de - FERRACINI, V. L. - ASSALIN, M. R. - MONTEIRO, A. L. G. - REYES, F. G. R.
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5.
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An object-oriented framework for virtual diagnosis. MASSRUHÁ, S. M. F. S. - DUTRA, J. P. - CRUZ, S. A. B. - SANDRI, S. - WAINER, J. - MORANDI, M. A. B.
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6.
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Agricultural biodiversity in Southern Brazil: integrating efforts for conservation and use of Neglected and Underutilized Species. BARBIERI, R. L. - GOMES, J. C. C. - ALERCIA, A. - PADULOSI, S.
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7.
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Genetic correlations estimate between meat tenderness, growth and carcass traits in a population of polled nellore cattle in Brazil. CASTRO, L. - MAGNABOSCO, C. de U. - GONZALEZ, R. D. S. - FARIA, C. - LÔBO, R. - NAKAGAWA, A. - LOPES, F.
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8.
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Intellectual property & technology transfer practices of public Brazilian science and technology institutes: multiple case studies. BAMBINI, M. D. - GIMENEZ, A. M. N. - BONACELLI, M. B. M. - TORKOMIAN, A. L. V.
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9.
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Science popularization actions for teaching food science and technology in Rio de Janeiro state. TORREZAN, R. - ROCHA, J. E. D. - MENEZES, C. E. G. - ALBIERI, R. C. - SILVA, R. S. M. da
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10.
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Development and reproduction of Spodoptera eridania (Lepidoptera: Noctuidae) and its egg parasitoid Telenomus remus (Hymenoptera: Platygastridae) on the genetically modified soybean (Bt) MON 87701 x MON 89788. BORTOLOTTO, O. C. - SILVA, G. V. - BUENO, A. de F. - POMARI, A. F. - MARTINELLI, S. - HEAD, G. P. - CARVALHO, R. A. - BARBOSA, G. C.
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11.
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EMBRAPA Soybean: generating technology, cultivating partnerships.
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12.
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Governance, sociotechnical systems and knowledge society: Challenges and reflections Balloni, Antonio José - Bermejo, Paulo Henrique de Souza - Holm, Jeanne - Tonelli, Adriano Olimpio
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13.
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Diversity of herbaceous forage species as sustainability indicator in Kenyan Rangeland. CAVALCANTE, A. C. R. - GLUECKS, I. V. - OGILLO, B. P. - AKUMU, J.
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14.
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Biomass production of Piatã grass (Brachiaria Brizantha cv. Piatã) on different degree days in Brazilian Northeast. MESQUITA, T. M. O. - ALVES, M. M. A. - OLIVEIRA, L. B.O. - CAVALCANTE, A. C. R. - CARVALHO, F. C.
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15.
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Soil and plant responses to pyrogenic organic matter: carbon stability and symbiotic patterns. SAGRILO, E.
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16.
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Partnering for greater success: local stakeholders and research in tropical biology. KAINER, K. A. - DiGIANO, M. L. - DUCHELLE, A. E. - WADT, L. H. de O. - BRUNA, E. - DAIN, J. L.
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17.
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Sweetness equivalence of different sweeteners in strawberry-flavored yogurt. REIS, R. C. - MINIM, V. P. R. - BOLINI, H. M. A. - DIAS, B. R. P. - MINIM, L. A. - CERESINO, E. B.
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18.
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Creating knowledge in a geographically dispersed context : process and moderating variables Assudani, Rashmi H.
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19.
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Availability of information about sustainable bioenergy technologies: the agro-energy tree of knowledge. JARDINE, J. G. - SUNDFELD, E. - DURÃES, F. O. M.
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20.
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Knowledge selection, mapping and transfer in artificial neural networks Thivierge, Jean-Philippe.
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21.
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Economic values for production traits of sheep raised on native pastures of the Pampa biome in Brazil. LAMPERT, V. do N. - YOKOO, M. J. I. - AZAMBUJA, R. C. C. - MORAIS, O. R. de - LOBO, R. N. B. - MORAES, J. C. F. - ALVES, R. M. - CARDOSO, F. F.
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22.
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Knowing about not knowing : a cognitive view of mathematics anxiety, Cognition and mathematics anxiety Franz, Erika Katharina Elizabeth.
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23.
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The knowledge in knowledge management Nickols, Fred
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24.
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Building a Knowledge Management Model at Brazil's Embrapa (Brazilian Agricultural Research Corporation): Towards a Knowledge-Based View of Organizations. ALVARENGA NETO, R. C. D. de - VIEIRA, J. L. G.
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25.
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Translators' lack of cultural knowledge when subtitling from english to spanish González Lemus, Gilberto
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26.
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The impact of heterogeneity on the development of english language knowledge Ortega Guerrero, Amanda - Díaz Bello, Magda
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27.
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An approach based on text mining for knowledge acquisition in diagnostic systems. MASSRUHÁ, S.M.F.S. - MARCHI, R. - SILVA, L.M. CUNHA da - SOUZA, K. X. S. de - OLIVEIRA, L. H. M. de - OLIVEIRA, S. R. de M. - MORANDI, M. A. B.
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28.
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Can the use of cognitive and metacognitive self-regulated learning strategies be predicted by learners' levels of prior knowledge in Hypermedia-learning environments? Taub, Michelle
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29.
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Crabwood oil traditional extraction in Amazon Estuary floodplain forest. GUEDES, A. L. - SANTOS, M. - GOMES, S. - PINTO, E. - SING, J. - GUEDES, M. - CUNHA, H.
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30.
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Antimicrobial activity of amazonian medicinal plants. OLIVEIRA, A. A. - SEGOVIA, J. F. O. - SOUSA, V. Y. K. - MATA, E. C. G. - GONÇALVES, M. C. A. - BEZERRA, R. M. - MJUNIOR, P. O. M - KANZAKI, L. I. B.
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31.
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The land wants me around : power, authority and their negations in traditional hunting knowledge at Wemindji (James Bay, Québec) Nasr, Wren.
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32.
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Collaborative GIS process modelling using the Delphi method, systems theory and the unified modelling language (UML) Balram, Shivanand
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33.
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An ecologically-based method for selecting ecological indicators for assessing risks to biological diversity from genetically-engineered plants. ANDOW, D. A. - LOVEI, G. L. - ARPAIA, S. - WILSON, L. - FONTES, E. M. G. - HILBECK, A. - LANG, A. - TUAT, N. V. - PIRES, C. S. S. - SUJII, E. R. - ZWAHLEN, C. - BIRCH, A. N. E. - CAPALBO, D. M. F. - PRESCOTT, K. - OMOTO, C. - ZEILINGER, A. R.
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34.
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The knowledge of elite level coaches of swimmers with a physical disability / Cregan, Kerry
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35.
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Implementing topic maps... : 4 Crucial steps to successful enterprise knowledge management
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36.
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The role of frontal oculomotor structures in the predictive control of eye movements / Gagnon, Danny
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37.
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Food for elderly people considerations of ethnographic contributions Almeida, Ivana Carneiro - Sette, Ricardo de Souza - Rezende, Daniel Carvalho de
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38.
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Three essays on knowledge teams Lee, Kyung Young
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39.
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Data mining with relational database management systems Zou, Beibei, 1974-
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40.
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More robust security specifications for 1 out of 2 Oblivious Transfer Ahsan, Abdul Hannan.
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41.
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Canadian psychiatrists' current attitudes, practices, and knowledge related to fitness-to-drive in persons with mental illness Ménard, Ingrid.
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42.
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The typical developmental trajectory of early numerical concepts : the relationship between approximate arithmetic and nonverbal intelligence across childhood, Typical trajectory of early number concepts Ostfield, Danielle.
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43.
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Humic substance fractions and attributes of histosols and related high-organic-matter soils form Brazil. VALLADARES, G. S. - PEREIRA, M. G. - ANJOS, L. H. C. dos - BENITES, V. de M. - EBELING, A. G. - MOUTA, R. de O.
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44.
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Using AI in knowledge management : knowledge bases and ontologies O'Learly, Daniel E.
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45.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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46.
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What is the nature of university professors' discipline-specific pedagogical knowledge? : a descriptive multicase study Berthiaume, Denis.
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47.
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Completing description logic knowledge bases usign formal concept analysis Baader, Franz - Ganter, Bernhard - Sertkaya, Baris - Sattler, Ulrike
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48.
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Directions in knowledge networking : Advances and opportunities Olson, Gary M. - Atkins, Daniel E.
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49.
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Development of a KT intervention to promote the use of dance as a therapeutic modality in rehabilitation Demers, Marika
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50.
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Production of conjugated linoleic acid and conjugated linolenic acid by Bifidobacterium breve JKL03 and its application Jung, Yun-Kyoung, 1979-
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