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1.
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Shifts in microbial community composition and physiological profiles across a gradient of induced soil degradation. CHAER, G. M. - FERNANDES, M. F. - MYROLDI, D. D. - BOTTOMLEY, P. J.
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2.
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Modelling undesirable outputs with zero sum gains data envelopment analysis models. GOMES, E. G.
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3.
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Influence of soil, topography and substrates on differences in wood decomposition between one-hectare plots in lowland tropical moist forest in Central Amazonia. TOLEDO, J. J. de. - MAGNUSSON, W. E. - CASTILHO, C. V. de
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4.
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Nanocomposite edible films from mango puree reinforced with cellulose nanofibers. AZEREDO, H. M. C. de - MATTOSO, L. H. C. - WOOD, D. - WILLIAMS, T. G. - AVENA-BUSTILLOS, R. J. - McHUGH, T. H.
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5.
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Characterization of a brazilian grape germplasm collection using microsatellite markers. LEAO, P. C. de S. - RIAZ, S. - GRAZIANI, R. - DANGL, G. S. - MOTOIKE, S. Y. - WALKER, M. A.
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6.
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Water relations and organic solutes productions in four umbu tree (Spondias tuberosa) genotypes under intermittent drought. SILVA, E. C. - NOGUEIRA, R. J. M. C. - VALE, F. H. A. - MELO, N. F. de - ARAUJO, F. P. de
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7.
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Stomatal changes induced by intermittent drought in four umbu tree genotypes. SILVA, E. C. - NOGUEIRA, R. J. M. C. - VALE, F. H. A. - ARAUJO, F. P. de - PIMENTA, M. A.
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8.
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Effect of osmotic dehydration on the drying kinetics and quality of cashew apple, AZOUBEL, P. M. - EL-AOUAR, A. A. - TONON, R. V. - KUROZAWA, L. E. - ANTONIO, G. C. - MURR, F. E. X. - PARK, K. J.
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9.
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Betalains: properties, sources, applications, and stability ? a review. AZEREDO, H. M. C. de.
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10.
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Study on efficiency of betacyanin extraction from red beetroots. AZEREDO, H. M. C. de - PEREIRA, A. C. - SOUZA, A. C. R. de - GOUVEIA, S. T. - FOLSTA, K. C. B. M.
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