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1.
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Nanocomposite edible films from mango puree reinforced with cellulose nanofibers. AZEREDO, H. M. C. de - MATTOSO, L. H. C. - WOOD, D. - WILLIAMS, T. G. - AVENA-BUSTILLOS, R. J. - McHUGH, T. H.
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Addition of cashew tree gum to maltodextrin-based carriers for spray drying of cashew apple juice. OLIVEIRA, M. A. de - MAIA, G. A. - FIGUEIREDO, R. W. de - SOUZA, A. C. R. de - BRITO, E. S. de - AZEREDO, H. M. C. de.
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A liquid chromatographic method optimization for the assessment of low and high molar mass carbonyl compounds in wines. AZEVEDO, L. C. de - REIS, M. M. - PEREIRA, G. E. - ROCHA, G. O. da - SILVA, L. A. - ANDRADE, J. B. de
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Importance of evaluating piglet daily weight gain during the first week after weaning. LIMA, G. J. M. M. de - LOPES, L. dos S.
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Importance of sampling diets on the precision of ME studies with swine LIMA, G. J. M. M. de - AJALA, L. C. - MARQUES, C. M.
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Concentrações de ácido indolbutírico no enraizamento de Cryptomeria japonica. KRATZ, D. - WENDLING, I. - BRONDANI, G. E.
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Corn and forage yield on degraded pasture recovered by integrated crop-livestock-forest system in the central region of Minas Gerais, Brazil. VIANA, M. C. M. - MASCARENHAS, M. H. T. - ALBERNAZ, W. M. - FREIRE, F. M. - ALVARENGA, R. C. - SILVA, E. A. - GONTIJO NETO, M. M. - TEIXEIRA, M. F. F.
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8.
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Sample size for quantification of cercospora leaf spot in sweet pepper. MICHEREFF, S. J. - MARTINS, R. B. - NORONHA, M. A. - MACHADO, L. P.
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Classification of MODIS EVI time series for crop mapping in the state of Mato Grosso, Brazil. ARVOR, D. - JONATHAN, M. - MEIRELLES, M. S. P. - DUBREUIL, V. - DURIEUX, L.
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10.
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Validação de protocolo sensorial para avaliação de carne bovina. NASSU, R. T. - BORBA, H. - VERRUMA-BERNARDI, M. R.
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