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Recurso libre 
1.
La etnografía: una manera de entender la alimentación de la tercera edad, Ethnography: A way to understand the feeding of the elder, Réflexions sur la contribution de l’ethnographie à la compréhension de l'alimentation des personnes âgées, A etnografia: um modo de entender a alimentação da terceira idade
Almeida, Ivana Carneiro - Resende, Daniel Carvalho de - Sette, Ricardo de Souza
Formato: Texto
Enlaces:
Fecha: 2013-09-12
Recurso: Universidad de los Andes Venezuela

Recurso libre 
2.
Las Constituciones venezolanas de 1811 y 1819: lectura y valoración desde la Filosofía de Arturo Roig, The Venezuelan Constitutions of 1811 and 1819: reading and valuation from Arturo Roig’s Philosophy
Varela Manrique, Luz Coromoto
Formato: Texto
Enlaces:
Fecha: 2011-04-12
Recurso: Universidad de los Andes Venezuela

Recurso libre 
3.
Los santos de Mucuchíes: entre el mito y la historia, Saints from Mucuchíes: between myth and history
Rojas Trejo, Belkis G.
Formato: Texto
Enlaces:
Fecha: 2011-04-12
Recurso: Universidad de los Andes Venezuela

Recurso libre 
4.
Knowledge Management Strategies to Support Operational Security Requirements of Transmission System Operators of Electricity: the case of MAVIR
Bertalan, Zsolt - Csedo, Zoltan - Tamus, Adam
Formato: info:eu-repo/semantics/article, Peer-reviewed Article, info:eu-repo/semantics/publishedVersion
Enlaces:
Fecha: 2013-10-31
Recurso: Information and knowledge management

Recurso libre 
5.
Using Knowledge Management To Gain Competitve Advantage In Jordanian Pharmaceutical Industrial Organization
Abdel –Qader, Moh,d - Al-Duaij, Hamad Saleh - Nour, Mahmoud Ibrahim - Hussein, Majed Ismail
Formato: info:eu-repo/semantics/article, Peer-reviewed Article, info:eu-repo/semantics/publishedVersion
Enlaces:
Fecha: 2013-03-31
Recurso: Information and knowledge management

Recurso libre 
6.
Knowledge Management: the agile way
Singh, Amitoj - Singh, Kawaljeet - Sharma, Neeraj
Formato: info:eu-repo/semantics/article, Peer-reviewed Article, info:eu-repo/semantics/publishedVersion
Enlaces:
Fecha: 2013-03-31
Recurso: Information and knowledge management

Recurso libre 
7.
Growth performance of feedlot-finished beef cattle from different genetic groups.
BRITO, G. F. de - SILVA, M. L. P. da - BERNDT, A. - ALENCAR, M. M. de - NASSU, R. T. - TULLIO, R. R.
Formato: Resumo em anais de congresso (ALICE)
Enlaces:
Fecha: 2013-07-31
Recurso: Repositório Acesso Livre à Informação Científica da Embrapa (ALICE)

Recurso libre 
8.
Advantages and disadvantages of knowledge and wisdom
Hosseini, Mohammad Ali
Formato: Peer-reviewed Article
Enlaces:
Fecha: 2013-05-31
Recurso: International Journal of Basic and Applied Sciences

Recurso libre 
9.
Effects of Emotional Knowledge, Self -Efficacy and Parental Involvement on Goal Setting Behaviour among Adolescents in Ibadan Area of Oyo state
A.M, Jimoh - O. Grace, Oyerinde
Formato: info:eu-repo/semantics/article, Peer-reviewed Article, info:eu-repo/semantics/publishedVersion
Enlaces:
Fecha: 2013-03-31
Recurso: European Journal of Business and Management

Recurso libre 
10.
Business Innovation through knowledge sharing: An applied study on the Jordanian Mobile Telecommunications Sector
Sliat, Rima Khader - Alnsour, Muhammed S.
Formato: info:eu-repo/semantics/article, Peer-reviewed Article, info:eu-repo/semantics/publishedVersion
Enlaces:
Fecha: 2013-07-31
Recurso: European Journal of Business and Management