1.
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Organic matter of the anthropogenic dark earths of Amazonia. MADARI, B. E. - CUNHA, T. J. F. - SOARES, R.
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2.
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Collaborative environments in RD&I institutions of the brazilian agricultural sector. TORRES, T. Z. - PIEROZZI JUNIOR, I. - BERNARDES, R. M. - VACARI, I.
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3.
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Partnering for greater success: local stakeholders and research in tropical biology. KAINER, K. A. - DiGIANO, M. L. - DUCHELLE, A. E. - WADT, L. H. de O. - BRUNA, E. - DAIN, J. L.
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4.
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Natural occurrence of deoxynivalenol in wheat from Paraná State, Brazil and estimated daily intake by wheat products. SANTOS, J. S. dos - SOUZA, T. M. - ONO, E. Y. S. - HASHIMOTO, E. H. - BASSOI, M. C. - MIRANDA, M. Z. de - ITANO, E. N. - KAWAMURA, O. - HIROOKA, E. Y.
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5.
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Environmental impacts of agricultural activities in irrigated area growing grapes in the Submédio São Francisco River Valley, Brazil. BRITO, L. T. de L. - SOARES, J. M. - MOURA, M. S. B. de - MELO, R. F. de - SOUZA, L. S. B. de
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6.
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Silvipastoral systems on Amazon river floodplains: identification of multipurpose forest species based on traditional knowledge of riverside inhabitants. MARTINEZ, G. B. - OLIVEIRA JUNIOR, M. C. M. de - BRIENZA JUNIOR, S.
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7.
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ASK in Latin America and the Caribbean: options for the future. ARMBRECHT, I. - AVILA, A. F. D.
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8.
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Influence of osmotic pretreatment on the total carotenoids content of dried mango. AZOUBEL, P. M. - OLIVEIRA, S. B. de - ARAÚJO, A. J. de B. - SILVA, I. R. A. - PARK, K. J.
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9.
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Building a Knowledge Management Model at Brazil's Embrapa (Brazilian Agricultural Research Corporation): Towards a Knowledge-Based View of Organizations. ALVARENGA NETO, R. C. D. de - VIEIRA, J. L. G.
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10.
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Statistical tools to uncover genetic architecture of tick resistance using highdensity oligonucleotide gene expression microarrays. CARDOSO, F. F. - GIACHETTO, P. F. - YAMAGISHI, M. E. B. - HIGA, R. H.
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