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1.
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Genomics and genetic transformation in arachis. BRASILEIRO, A. C. M. - ARAUJO, A. C. G. - LEAL BERTIOLI, S. C. - GUIMARAES, P. M.
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2.
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Pea seed treatment for Rhizoctonia solani control. SILVA, P. P. da - FREITAS, R. A. de - NASCIMENTO, W. M.
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3.
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Performance of lactating Alpine and Brazilian does under different management systems. ZOMETA, C. A. - SILVA, W. C. da - FIGUEIREDO, E. A. P. - SHELTON, M. - LIMA, O. A.
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4.
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Effect of broiler fasting time during pre-slaughter. ROSA, P. S. - CUNHA JUNIOR, A. - SCHEUERMANN, G. N. - LOPES, L. dos S. - BOMM, E. R. - ARMILIATO, N. M.
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5.
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Phytase stability during pelleting of broiler feed. KRABBE, E. L. - AVILA, V. S. de - BASSI, L. J. - LOPES, L. dos S. - RUIZ, J. H. de A. - WERNICK, B.
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6.
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Dynamics of thermophilic campylobacter colonization in broiler flocks reared on reused litter. VAZ, C. S. L. - RECH, D. V. - POZZA, J. dos S. - SANTOS, F. B. de O. - COLDEBELLA, A. - SILVA, V. S.
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7.
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Soil sulfur fractions dynamics and distribution in a tropical grass pasture amended with nitrogen and sulfur fertilizers. SCHMIDT, F. - DE BONA, F. D. - SILVEIRA, C. P. - MONTEIRO, F. A.
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8.
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Lesion size as a criterion for screening oat genotypes for resistance to leaf spot. SILVA, M. R. da - MARTINELLI, J. A. - CHAVES, M. S. - PACHECO, M. T.
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9.
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Physiological quality of eggplant seeds with different extraction and drying methods. FRANÇA, L. V. de - CRODA, M. D. - NASCIMENTO, W. M. - FREITAS, R. A. de
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10.
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Evaluation of the CROPGRO/DSSAT model performance for simulating plant growth and grain yield of soybeans, subjected to no-tillage and conventional systems in the subtropical southern Brazil. MARTORANO, L. G. - FARIA, R. T. de - BERGAMASCHI, H. - DALMAGO, G. A.
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11.
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Purification and characterization of soy cotyledon B-glucosidase. SANTOS, R. F. - OLIVEIRA, C. F. - VARÉA, G. S. - ORRADI DA SILVA, M. L. C. - IDA, E. I. - MANDARINO, J. M. G. - CARRÃO-PANIZZI, M. C. - RIBEIRO, M. L. L.
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12.
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Grain yield adaptability and stability of blackeyed cowpea genotypes under rainfed agriculture in Brazil. NUNES, H. F. - FREIRE FILHO, F. R. - RIBEIRO, V. Q. - GOMES, R. L. F.
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13.
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Identification and recovery of volatiles organic compounds (VOCs) in the coffee-producing wastewater. OLIVEIRA, A. - CABRAL, L. M. C. - BIZZO, H. - ARRUDA, N. P. - FREITAS, S. P.
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14.
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Productivity, leaf nutrient content and soil carbon stocked in agroforestry and traditional management of maize (Zea mays L.). BERTALOT, M. J. A. - GUERRINI, I. A. - MENDOZA, E. - PINTO, M. S. V.
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15.
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Nutritive value of total mixed rations with various energy sources fed to lambs, in Northeast Brazil. BARROS, N. N. - KAWAS, J. R. - FREIRE, L. C. L. - JOHNSON, W. L. - SANTOS, J. W. dos.
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16.
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Frequency of thermophilic Campylobacter in commercial broiler farms in southern Brazil using different culturing techniques and selective media. VAZ, C. S. L. - RECH, D. V. - POZZA, J. dos S. - SANTOS, F. B. de O. - COLDEBELLA, A. - SILVA, V. S.
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17.
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Dietary enzyme supplementation on broiler performance from 1 up to 42 days of age. AVILA, V. S. de - KRABBE, E. L. - LOPES, L. dos S. - KLEIN, C. H. - ADER, P. - RUIZ, J. H. de A.
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18.
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Possible effect of dietary phytase supplementation on broiler sodium requirement. KRABBE, E. L. - AVILA, V. S. de - LOPES, L. dos S. - KLEIN, C. H. - RUIZ, J. H. de A. - WERNICK, B.
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19.
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Molecular detection of avian gyrovirus type 2 (AGV2) in specific pathogen free (SPF) chickens housed on commercial broiler litter. ESTEVES, P. A. - TREVISOL, I. M. - FRANCO, A. C. - CORNELISSEN, L. - SILVA, V. S. - RECH, R. R.
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20.
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Chitosan nanoparticle coatings reduce microbial growth on fresh-cut apples while not affecting quality attributes. PILON, L. - SPRICIGO, P. C. - MIRANDA, M. - MOURA, M. R. de. - ASSIS, O. B. G. - MATTOSO, L. H. C. - FERREIRA, M. D.
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21.
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Saccharomyces cerevisiae and non-Saccharomyces yeasts in grape varieties of the São Francisco Valley. PONZZES-GOMES, C. M. de - MÉLO, D. L. de - SANTANA, C. A. - PEREIRA, G. E. - MENDONÇA, M. O. C. - GOMES, F. C. O. - OLIVEIRA, E. S. - BARBOSA JR, A. M. - TRINDADE, R. C. - ROSA, C. A.
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22.
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Controversies about the process of technology transfer from public research institutions in Brazil: the case of the Brazilian agricultural research corporation: Embrapa. BASSI, N. S. S. - SILVA, C. DA S. - SCHNEIDER, A. H. - CARVALHO, H. G. de
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23.
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Complete genome sequence of Burkholderia phenoliruptrix BR3459a (CLA1), a heat-tolerant, nitrogen-fixing symbiont of mimosa flocculosa. CUNHA, C. de O. - ZULETA, L. F. G. - ALMEIDA, L. G. P. de - CIAPINA, L. P. - BORGES, W. L. - PITARD, R. M. - BALDANI, J. I. - STRALIOTTO, R. - FARIA, S. M. de - HUNGRIA, M. - CAVADA, B. S. - MERCANTE, F. M. - VASCONCELOS, A. T. R. de.
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24.
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Interaction between Bees and the Tristylous Flowers of Oxalis cytisoides Mart. & Zucc. (Oxalidaceae). KRUG, C. - SILVA, C. I. - ALVES-DOS-SANTOS, I.
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25.
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Yield and yield components of upland rice as influenced by nitrogen sources. FAGERIA, N. K. - MOREIRA, A. - COELHO, A. M.
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26.
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Heat transfer analyses using computational fluid dynamics in the air blast freezing of guava pulp in large containers Okita, W. M. - Reno, J.M. - Peres, A.P. - Resende, J.V.
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27.
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Effect of the type of emulsifying salt on microstructure and rheological properties of "requeijão cremoso" processed cheese spreads. CUNHA, C. R. da - ALCÂNTARA, M. R. - VIOTTO, W. H.
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28.
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Production and economic potentials of cattle in pasture-based systems of the Western Amazon region of Brazil. RUEDA, B. L. - BLAKE, R. W. - NICHOLSON, C. F. - FOX, D. G. - TEDESCHI, L. O. - PELL, A. N. - FERNANDES, E. C. M. - VALENTIM, J. F. - CARNEIRO JUNIOR, J. M.
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29.
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The future campus : destiny in a virtual world Weber, Samuel
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30.
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Digital libraries : bibliographic control future Tennanat, Roy
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31.
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Yeasts diversity in Brazilian Cerrado soils: study of the enzymatic activities Carvalho, F. P. - Souza, A. C. - Magalhães-Guedes, K. T. - Dias, D. R. - Silva, C. F. - Schwan, R. F.
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32.
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A new methodology to study the conductivity of flexible polymer composites. VAZ, D. O.; MATTOSO, L. H. C.
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33.
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Characterization by electron paramagnetic resonance of organic matter in whole soil (gleysoil) and organic-mineral fractions. SAAB, S. C. - MARTIN-NETO, L.
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34.
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Fish filleting residues for enrichment of wheat bread: chemical and sensory characteristics Bastos, Sabrina Carvalho - Tavares, Tássia - Pimenta, Maria Emília de Sousa Gomes - Leal, Renato - Fabrício, Luís Felipe - Pimenta, Carlos José - Nunes, Cleiton Antônio - Pinheiro, Ana Carla Marques
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35.
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Fourier transform infrared spectroscopy and partial least square regression for the prediction of substrate maturity indexes Higashikawa, F. S. - Silva, C. A. - Nunes, C. A. - Sánchez-Monedero, M. A.
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36.
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Features of Saccharomyces cerevisiae as a culture starter for the production of the distilled sugar cane beverage, cachaça in Brazil Campos, C.R. - Silva, C.F. - Dias, D.R. - Basso, L.C. - Amorim, H.V. - Schwan, R.F.
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37.
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Land-cover classification in the Brazilian Amazon with the integration of Landsat ETM + and Radarsat data. LU, D. - BATISTELLA, M. - MORAN, E.
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