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1.
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Maceration time evaluation on characteristics of tropical wines from Brazil. NASCIMENTO, R. L. - ARAÚJO, A. J. B. - SILVA, G. G. - OLIVEIRA, J. B. - OLIVEIRA, V. S. - FARIAS, T. F. - SANTOS, A. R. L. - BIASOTO, A. C. T. - PEREIRA, G. E.
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2.
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Environmental impacts of agricultural activities in irrigated area growing grapes in the Submédio São Francisco River Valley, Brazil. BRITO, L. T. de L. - SOARES, J. M. - MOURA, M. S. B. de - MELO, R. F. de - SOUZA, L. S. B. de
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3.
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Soil quality and agricultural sustainability in the Brazilian Cerrado. SANTANA, D.P. - BAHIA FILHO, A.F.C.
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4.
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Impacts of two climate change scenarios on the regional variation of the decline in milk production in the Pernambuco State, Brasil. SILVA, T. G. F. da - MOURA, M. S. B. de - TURCO, S. H. N. - SÁ, I. I. S. - ZOLNIER, S. - CARMO, J. F. A. do - SOUZA, L. S. B. de - BRANDÃO, E. O.
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5.
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Analysis of energy fluxes and vegetation-atmosphere parameters in irrigated and natural ecosystems of semi-arid Brazil. TEIXEIRA, A. H. de C. - BASTIAANSSEN, W. G. M. - AHMAD, N. D. - MOURA, M. S. B. - BOS, M. G.
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6.
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Effects of hormonal administration in two different shifts and ovulatory dynamics in nonbreeding season on Toggenburg goats. ZAMBRINI, F. N. - COSTA, E. P. - BRUSCHI, J. H. - SOUZA, J. M. G. - AMORIM, L. S. - FONSECA, J. F. da.
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