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1.
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Survey of salmonella populations from swine waste-treatment technologies. PAYNE, J. B. - LI, X. - SANTOS, F. B. de O. - WILLIAMS, M. - SHELDOM, B. W.
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2.
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Applied genomics: the brazilian experience. LEDUR, M. C. - PEIXOTO, J. de O. - NONES, K. - COUTINHO, L. L.
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3.
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The meat market in Brazil: an econometric approach. SOUZA, G. da S. e - GOMES, E. G. - TALAMINI, D. J. D. - MARRA, R.
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4.
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Non scientific restrictions to poultry production: main global myth and beliefs. SCHEUERMANN, G. N. - CUNHA JUNIOR, A. - CARON, L.
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5.
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Water absorption, hard shell and cooking time of Common Beans (Phaseolus vulgaris L.). CORRÊA, M. M. - CARVALHO, L. M. J. de - NUTTI, M. R. - CARVALHO, J. L. V. de - HOHN NETO, A. R. - RIBEIRO, E. M. G.
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6.
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Artificial neural networks in the classification and identification of soybean cultivars by planting region. GALÃO, O. F. - BORSATO, D. - PINTO, J. P. - VISENTAINER, J. V. - CARRÃO-PANIZZI, M. C.
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7.
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Cytogenetic analysis of wheat seeds submitted to artificial aging stress. MENEZES, V. O. - LOPES, S. J. - TEDESCO, S. B. - HENNING, F. A. - ZEN, H. D. - HENNING, L. M. M.
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8.
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Comparing internationalisation of the curriculum in action across disciplines: theoretical and practical perspectives Leask, Betty - Bridge, Christopher
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9.
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Evaluation of spray drying conditions on properties of microencapsulated oregano essential oil Botrel, D. A. - Borges, S. V. - Fernandes, R. V. de B. - Viana, A. D. - Costa, J. M. G. da - Marques, G. R.
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10.
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Phenological and thermal demand (degree-days) characterization of four varieties of white grapevine cultivated in Sao Francisco River Valley, Brazil. MOURA, M. S. B. de - BORGES, R. M. E. - BRANDÃO, E. O. - LEAO, P. C. de S. - SOUZA, L. S. B. de - GONÇALVES, N. P. da S. - GOMES, A. P. de O. - SILVA, T. G. F. da.
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