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1.
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Vulnerable Groups & Inclusion
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L
2.
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Associations as reference groups - An approach to the problem. HOLDEN DEW
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L
3.
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Associations as reference groups - An approach to the problem. HOLDEN DEW
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L
4.
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Associations as reference groups - An approach to the problem. HOLDEN DEW
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L
5.
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The organization s relations to groups in society: how the organization is viewed by these groups OTTANDER C - FO
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L
6.
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The organization s relations to groups in society: how the organization is viewed by these groups OTTANDER C - FO
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L
7.
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Toxicity of selected groups of pesticides: organochlorine Kaloyanova, F.
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L
8.
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Toxicity of selected groups of pesticides: organophosphates Kaloyanova, F.
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L
9.
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Toxicity of selected groups of pesticides: herbicides Bainova, A.
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L
10.
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Toxicity of selected groups of pesticides: dithiocarbamates Ivanova-Chemishanska, L.
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L
11.
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Toxicity of selected groups of pesticides: rodenticides Antov, G. - Mirkova, E.
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L
12.
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Toxicity of selected groups of pesticides: organochlorine Kaloyanova, F.
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L
13.
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Toxicity of selected groups of pesticides: organophosphates Kaloyanova, F.
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L
14.
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Toxicity of selected groups of pesticides: herbicides Bainova, A.
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L
15.
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Toxicity of selected groups of pesticides: dithiocarbamates Ivanova-Chemishanska, L.
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L
16.
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Toxicity of selected groups of pesticides: rodenticides Antov, G. - Mirkova, E.
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L
17.
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Toxicity of selected groups of pesticides: organochlorine Kaloyanova, F.
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L
18.
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Toxicity of selected groups of pesticides: organophosphates Kaloyanova, F.
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L
19.
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Toxicity of selected groups of pesticides: herbicides Bainova, A.
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L
20.
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Toxicity of selected groups of pesticides: dithiocarbamates Ivanova-Chemishanska, L.
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L
21.
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Toxicity of selected groups of pesticides: rodenticides Antov, G. - Mirkova, E.
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L
22.
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The Permanente Journal
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L
23.
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Classification of food and definition of food groups., Classification des produits alimentaires et definition des groups d'aliments. Joint FAO/Who Food Standards Programme
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L
24.
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Classification of food and definition of food groups., Classification des produits alimentaires et definition des groups d'aliments. Joint FAO/Who Food Standards Programme
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L
25.
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Energy intakes of children by age groups, Les apports energetiques des enfants par classes d'age Nutrition Div. - ESN
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L
26.
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Energy intakes of children by age groups, Les apports energetiques des enfants par classes d'age Nutrition Div. - ESN
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L
27.
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Energy intakes of children by age groups, Les apports energetiques des enfants par classes d'age Nutrition Div. - ESN
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L
28.
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Models of tables providing details of catches by species groups, species sub-groups, countries and fishing areas. Fishery Economics and Products Div.
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L
29.
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Models of tables providing details of catches by species groups, species sub-groups, countries and fishing areas. Fishery Economics and Products Div.
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L
30.
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Models of tables providing details of catches by species groups, species sub-groups, countries and fishing areas. Fishery Economics and Products Div.
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L
31.
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Studies on the relationships between the cattle breeds in Africa, Asia and Europe - Evidence obtained by studies of blood groups and protein polymorphisms. BRAEND M
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L
32.
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Studies on the relationships between the cattle breeds in Africa, Asia and Europe - Evidence obtained by studies of blood groups and protein polymorphisms. BRAEND M
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L
33.
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Priorities on needs of children according to age groups. FAO and UNICEF
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34.
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Priorities on needs of children according to age groups. FAO and UNICEF
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L
35.
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Priorities on needs of children according to age groups. FAO and UNICEF
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L
36.
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The water buffalo. Blood groups and protein polymorphisms RENDEL J - AGA
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L
37.
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The water buffalo. Blood groups and protein polymorphisms RENDEL J - AGA
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L
38.
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The water buffalo. Blood groups and protein polymorphisms RENDEL J - AGA
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L
39.
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Developing Farmer Focus Groups as a Knowledge Transfer Mechanism: A Practical Experience Barriball, Keith - Byles, Sharon - Biddick, Laura
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L
40.
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TRUST, MEMBERSHIP IN GROUPS AND HOUSEHOLD WELFARE: EVIDENCE FROM KWAZULU-NATAL, SOUTH AFRICA Haddad, Lawrence James - Maluccio, John A.
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L
41.
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Forming Representative Household and Factor Groups for a South African SAM Pauw, Kalie
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L
42.
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Source book for planning group extension programmes through women's groups. Pt. 1: Guide to planning and conducting activities, Programmes for better family living report series 22-1 Berger, J. (ed.) - Mwangola, M. (ed.) - Keli, E. (ed.) - FAO, Rome (Italy) - AGO
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L
43.
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Source book for planning group extension programmes through women's groups. Pt. 1: Guide to planning and conducting activities, Programmes for better family living report series 22-1 Berger, J. (ed.) - Mwangola, M. (ed.) - Keli, E. (ed.) - FAO, Rome (Italy) - AGO
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44.
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TASTE CHANGES IN THE DEMAND FOR FOOD BY DEMOGRAPHIC GROUPS IN THE UNITED STATES: A NONPARAMETRIC EMPIRICAL ANALYSIS Cortez, Rafael - Senauer, Benjamin
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L
45.
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A proposed parks/protected area system for Palawan island groups, Philippines Pido, M.D. - RAPA
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L
46.
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A proposed parks/protected area system for Palawan island groups, Philippines Pido, M.D. - RAPA
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L
47.
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A proposed parks/protected area system for Palawan island groups, Philippines Pido, M.D. - RAPA
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48.
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Amerindian cultural geography on Curacao Haviser, J.B. Jr.
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L
49.
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Amerindian cultural geography on Curacao Haviser, J.B. Jr.
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L
50.
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Amerindian cultural geography on Curacao Haviser, J.B. Jr.
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L
51.
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Woman power in Kenya (Improvement of living standards and raising funds by self-help groups) Pala, A. - FAO, Rome (Italy) - GII
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L
52.
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Woman power in Kenya (Improvement of living standards and raising funds by self-help groups) Pala, A. - FAO, Rome (Italy) - GII
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L
53.
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Woman power in Kenya (Improvement of living standards and raising funds by self-help groups) Pala, A. - FAO, Rome (Italy) - GII
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54.
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Owambo Department of Foreign Affairs, Pretoria (South Africa)
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L
55.
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Owambo Department of Foreign Affairs, Pretoria (South Africa)
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56.
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Distribution of selected groups of marine invertebrates in waters south of 35 S latitude Be, A.W.H. - American Geographical Society, New York, N.Y.
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L
57.
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Distribution of selected groups of marine invertebrates in waters south of 35 S latitude Be, A.W.H. - American Geographical Society, New York, N.Y.
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L
58.
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Distribution of selected groups of marine invertebrates in waters south of 35 S latitude Be, A.W.H. - American Geographical Society, New York, N.Y.
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L
59.
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Nomads of the Sahel Marnham, P. - Minority Rights Group, London (United Kingdom)
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60.
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Nomads of the Sahel Marnham, P. - Minority Rights Group, London (United Kingdom)
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61.
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Biochemical priorities in African agricultural research. PETIT JP
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L
62.
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Biochemical priorities in African agricultural research. PETIT JP
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63.
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The Africans Lamb, D.
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L
64.
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The Africans Lamb, D.
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L
65.
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Agricultural cooperative associations in Japan. CHANG CW
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66.
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Farm discussion groups in Taiwan. COLLING F - TSAI HT
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L
67.
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Agricultural cooperative associations in Japan. CHANG CW
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L
68.
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Farm discussion groups in Taiwan. COLLING F - TSAI HT
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L
69.
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Reconciling conflicts among different economic interest groups in the management of fisheries MACKENZIE WC - FI
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L
70.
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Reconciling conflicts among different economic interest groups in the management of fisheries MACKENZIE WC - FI
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L
71.
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Report of the Seminar of India Youth Action Groups, Kerala, India, Jan 1973 Freedom From Hunger Campaign - FFH
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L
72.
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Reconciling conflicts among different economic interest groups in the management of fisheries MACKENZIE WC - FI
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L
73.
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Report of the Seminar of India Youth Action Groups, Kerala, India, Jan 1973 Freedom From Hunger Campaign - FFH
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74.
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Gazetteer of Burma
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L
75.
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Gazetteer of Burma
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L
76.
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Gazetteer of Burma
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L
77.
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Bi-cultural teaching experiences with the Arhuacan Indians in Colombia Javier Ossandon, C. - DDA
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L
78.
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Bi-cultural teaching experiences with the Arhuacan Indians in Colombia Javier Ossandon, C. - DDA
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L
79.
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Highlanders of Thailand Mckinnon, J. (ed.) - Bhruksasri, W. (ed.)
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L
80.
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Highlanders of Thailand Mckinnon, J. (ed.) - Bhruksasri, W. (ed.)
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L
81.
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Highlanders of Thailand Mckinnon, J. (ed.) - Bhruksasri, W. (ed.)
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L
82.
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Africa 3 Wada, S. (ed.) - Eguchi, P.K. (ed.)
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L
83.
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Africa 3 Wada, S. (ed.) - Eguchi, P.K. (ed.)
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L
84.
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To Be, or Not To Be, That Is the Question - In a Group That Is Horne, Renaye - Murray-Prior, Roy B. - Storer, Christine - Poulish, Nikki
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85.
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Do Interest Groups Compete? Ando, Amy Whritenour
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L
86.
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Fruit and Vegetable Consumption: Looking Ahead to 2020 Lin, Biing-Hwan
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L
87.
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CONTINGENT VALUATION FOCUS GROUPS: INSIGHTS FROM ETHNOGRAPHIC INTERVIEW TECHNIQUES Johnston, Robert J. - Weaver, Thomas F. - Smith, Lynn A. - Swallow, Stephen K.
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L
88.
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Retail Meat Feature Pricing: Enhancing Meat-Case Revenues? Pritchett, James G. - Johnson, Kamina K.
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L
89.
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Milk Marketing Order Winners and Losers Chouinard, Hayley H. - Davis, David E. - LaFrance, Jeffrey T. - Perloff, Jeffrey M.
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90.
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POTENTIAL VALUE-ADDED FOOD PRODUCT GROUPS: MARKETING AND PRODUCTION OPPORTUNITIES FOR HIGH-END CONSUMER FOOD PRODUCTS Kraenzel, David G.
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L
91.
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MANAGEMENT ADVICE, PRODUCTION FUNCTIONS AND SMALL FARM GROUPS Cozens, L.E.
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L
92.
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Group versus Individual Preferences for Risk: An Experimental Analysis of the Effect of Group Composition Brady, Michael P. - Roe, Brian E. - Wu, Steven Y.
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L
93.
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IMPORTANCE OF VARIOUS ROLES AND EVALUATION METHODS OF EXTENSION ECONOMISTS AS VIEWED BY EXTENSION ADMINISTRATORS, DEPARTMENT HEADS, AND SPECIALISTS Ward, Ruby A. - Bailey, DeeVon - Godfrey, E. Bruce
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L
94.
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How (not) to Choose Peers in Studying Groups Gall, Thomas - Amann, Roland
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95.
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Analysing Linkages between Strategy, Performance, Management Structure and Culture in the Spanish Fresh Produce Industry Martinez, Marian Garcia - Poole, Nigel D.
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96.
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RURAL HOUSEHOLD FRUIT AND VEGETABLE CONSUMPTION IN CHINA Han, Tong - Wahl, Thomas I. - Mittelhammer, Ronald C.
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L
97.
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FTAA AND NORTH CAROLINA: INCOME REDISTRIBUTION ACROSS LABOR GROUPS Yeboah, Osei-Agyeman - Malik, Mostafa - Thompson, Henry
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98.
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How Attitudes of Important Stakeholder Groups Can Influence Effective Water Quality Management Popp, Jennie S. Hughes - Rodriguez, German - Gbur, Edward E. - Pennington, John
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99.
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Kenya urban household budget survey. Report. v. 3: Household monthly income and expenditures: items of expenditure and consumption (variables).- v. 4: Tables on household monthly regular and major expenditures by income groups (all towns).- v. 5: Tables on household monthly expenditures on food by income groups (all towns) Ministry of Finance and Planning, Nairobi (Kenya). Food and Nutrition Planning Unit
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L
100.
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Kenya urban household budget survey. Report. v. 3: Household monthly income and expenditures: items of expenditure and consumption (variables).- v. 4: Tables on household monthly regular and major expenditures by income groups (all towns).- v. 5: Tables on household monthly expenditures on food by income groups (all towns) Ministry of Finance and Planning, Nairobi (Kenya). Food and Nutrition Planning Unit
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