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Availability of information about sustainable bioenergy technologies: the agro-energy tree of knowledge. JARDINE, J. G. - SUNDFELD, E. - DURÃES, F. O. M.
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A distributed storage system for use in the Multiuser Bioinformatic's Laboratory of Embrapa. CINTRA, L.
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Analysis of early weaning in the weight performance of cow-calf in the Pantanal of Mato Grosso do Sul. ABREU, U. G. P. de - OLIVEIRA, L. O. F. de - NOGUEIRA, E. - BATISTA, D. S. do N. - MENDES, E. D. M.
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Supplementation of calves in creep-feeding systems in native pastures in the Pantanal. OLIVEIRA, L. O. F. de - ABREU, U. G. P. de - NOGUEIRA, E. - BATISTA, D. S. do N. - MENDES, E. D. M. - PUTRINO, S. M.
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5.
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Statistical tools to uncover genetic architecture of tick resistance using highdensity oligonucleotide gene expression microarrays. CARDOSO, F. F. - GIACHETTO, P. F. - YAMAGISHI, M. E. B. - HIGA, R. H.
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Etiology and epidemiology of Pythium root rot in hydroponic crops: current knowledge and perspectives. SUTTON, J. C. - SOPHER, C. R. - OWEN-GOING, T. N. - LIU, W. - GRODZINSKI, B. - HALL, J. C. - BENCHIMOL, R. L.
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Diversity of herbaceous forage species as sustainability indicator in Kenyan Rangeland. CAVALCANTE, A. C. R. - GLUECKS, I. V. - OGILLO, B. P. - AKUMU, J.
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8.
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Intellectual property & technology transfer practices of public Brazilian science and technology institutes: multiple case studies. BAMBINI, M. D. - GIMENEZ, A. M. N. - BONACELLI, M. B. M. - TORKOMIAN, A. L. V.
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9.
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Science popularization actions for teaching food science and technology in Rio de Janeiro state. TORREZAN, R. - ROCHA, J. E. D. - MENEZES, C. E. G. - ALBIERI, R. C. - SILVA, R. S. M. da
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10.
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Explaining variation in Brazil nut fruit production. KAINER, K. A. - WADT, L. H. de O. - STAUDHAMMER, C. L.
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