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Effectiveness of cleaning during post harvest handling of fresh market tomatoes. MAGALHÃES, A. M. de - FERREIRA, M. D.
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2.
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The SpatialCIM methodology for spatial document coverage disambiguation and the entity recognition process aided by linguistic techniques. VARGAS, R. N. P. - MOURA, M. F. - SPERANZA, E. A. - RODRIGUEZ, E. - REZENDE, S. O.
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3.
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Cognitive modeling and representation of knowledge in ontological engineering Chan, Christine W.
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4.
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Genetical and environmental analyses of yield in six biparental soybean crosses. TOLEDO, J. F. F. de - ARIAS, C. A. A. - OLIVEIRA, M . F. de - TRILLER, C. - MIRANDA, Z. de F. S.
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5.
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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Collaborative environments in RD&I institutions of the brazilian agricultural sector. TORRES, T. Z. - PIEROZZI JUNIOR, I. - BERNARDES, R. M. - VACARI, I.
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7.
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The knowledge in knowledge management Nickols, Fred
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8.
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Three essays on knowledge teams Lee, Kyung Young
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9.
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What do college life sciences students need to know about knowledge management? Castanho, Miguel A. R. B.
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10.
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The current knowledge on Anastrepha Schiner (Dip., Tephritidae) in the State of Amapá, Brazil. SILVA, R. A. da - DEUS, E. G. - PEREIRA, J. D. B. - ZUCCHI, R. A.
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