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1.
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Digital image processing for identification of black sigatoka. SILVA, S. H. M. G. da - MORAES, W. da S. - BENDINI, H. do N. - PADOVANI, C. R. - JORGE, L. A. de C. - SEVEGNANI, K. B.
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2.
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Genetic variability of body performance and carcass parts in a broiler strain. MENDONÇA, G. G. - VENTURINI, G. C. - NUNES, B. do N. - LEDUR, M. C. - MUNARI, D. P.
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3.
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Genetic diversity analysis of isolates of the fungal bean pathogen Pseudocercospora griseola from central and southern Brazil. ABADIO, A. K. R. - LIMA, S. S. - SANTANA, M. F. - SALOMÃO, T. M. F. - SARTORATO, A. - MIZUBUTI, E. S. G. - ARAÚJO, E. F. - QUEIROZ, M. V. de.
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4.
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Potential hydrologic impacts from deforestation in the southwestern Amazon. LIMA, L. S. - COE, M. - SOARES-FILHO, B. S. - CUADRA, S. V. - DIAS, L. C. P. - COSTA, M. H.
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5.
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A distributed storage system for use in the Multiuser Bioinformatic's Laboratory of Embrapa. CINTRA, L.
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6.
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Integrated carbon and land management for poverty alleviation: a collaborative project funded under the Ecosystem Services for Poverty Alleviation (ESPA) Programme. BLACK, E. - VIDALE, P. L. - VERHOEF, A. - OSBORNE, T. - WADE, A. - CUADRA, S. V.
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7.
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Natural occurrence of deoxynivalenol in wheat from Paraná State, Brazil and estimated daily intake by wheat products. SANTOS, J. S. dos - SOUZA, T. M. - ONO, E. Y. S. - HASHIMOTO, E. H. - BASSOI, M. C. - MIRANDA, M. Z. de - ITANO, E. N. - KAWAMURA, O. - HIROOKA, E. Y.
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8.
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Building a Knowledge Management Model at Brazil's Embrapa (Brazilian Agricultural Research Corporation): Towards a Knowledge-Based View of Organizations. ALVARENGA NETO, R. C. D. de - VIEIRA, J. L. G.
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9.
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Effectiveness of cleaning during post harvest handling of fresh market tomatoes. MAGALHÃES, A. M. de - FERREIRA, M. D.
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10.
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Optimizing cleaning efficiency at a fresh market tomato packing line. SILVA, M. C. - FERREIRA, M. D. - TESTEZLAF, R. - MAGALHÃES, A. M. de - FRANCO, A. T. O.
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