1.
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Nanocomposite edible films from mango puree reinforced with cellulose nanofibers. AZEREDO, H. M. C. de - MATTOSO, L. H. C. - WOOD, D. - WILLIAMS, T. G. - AVENA-BUSTILLOS, R. J. - McHUGH, T. H.
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2.
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Early Evaluation of Camu-Camu Subsamples in Transition Savanna/Forest Area. ALMEIDA, L. F. P. de - YUYAMA, K. - CHAGAS, E. A. - ALBUQUERQUE, T. C. S. de - QUEIRO, F. B. D. de - RODRIGUEZ, C. A.
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3.
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Genomics and genetic transformation in arachis. BRASILEIRO, A. C. M. - ARAUJO, A. C. G. - LEAL BERTIOLI, S. C. - GUIMARAES, P. M.
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4.
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A liquid chromatographic method optimization for the assessment of low and high molar mass carbonyl compounds in wines. AZEVEDO, L. C. de - REIS, M. M. - PEREIRA, G. E. - ROCHA, G. O. da - SILVA, L. A. - ANDRADE, J. B. de
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5.
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Isolation, characterization and pathology of Citrobacter freundii infection in Native Brazilian Catfish Pseudoplatystoma. PÁDUA, S. B. de - MARQUES, D. P. - SEBASTIÃO. F. A. - PILARSKI, F. - MARTINS, M. L. - ISHIKAWA, M. M.
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6.
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Comparison of DNA extraction protocols for microbial communities from soil treated with biochar. LEITE, D. C. A. - BALIEIRO, F. C. - C. A. PIRES - MADARI, B. E. - ROSADO, A. S. - COUTINHO, H. L. C. - PEIXOTO, R. S.
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7.
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Role of antioxidant enzymes, hydrogen Peroxide and PR-Proteins in the compatible and incompatible interactions of cowpea (Vigna unguiculata) genotypes with the fungus Colletotrichum gloeosporioides. OLIVEIRA, J. T. A. - BARRETO, A. L. H. - VASCONCELOS, I. M. - ELOY, Y. R. G. - GONDIM, D. M. F. - FERNANDES, C. F. - FREIRE-FILHO, F. R.
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8.
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Clavanin bacterial sepsis control using a novel methacrylate nanocarrier. SAÚDE, A. C. M. - OMBREDANE, A. S. - SILVA, O. N. - BARBOSA, J. A. R. G. - MORENO, S. E. - ARAUJO, A. C. G. - FALCAO, R. - SILVA, L. P. - DIAS, S. C. - FRANCO, O. L.
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9.
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Evaluation of some hybrids of canola in function of sowing dates in Viçosa, MG, Brazil. PANOZZO, L. E. - ZUCHI, J, - SILVA, F. D. da - PINTO, L. B. - DIAS, D. C. F. dos S. - BARROS, W. S. - TOMM, G. O.
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10.
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Dynamic monitoring of the shelf life of Cobia (Rachycentron canadum): a study on the applicability of a smart photochromic indicator. BRIZIO, A. P. B. R. - GONZAGA JUNIOR, M. A. - FOGACA, F. H. dos S. - PRENTICE, C.
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11.
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Haematological and histopathological analysis in South American fish Piaractus mesopotamicus parasitized by monogenean (Dactylogyridae). JERÔNIMO, G. T. - PÁDUA, S. B. de - BAMPI, D. - GONÇALVES, E. L. T. - GARCIA, P. - ISHIKAWA, M. M. - MARTINS, M. L.
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12.
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Gas exchanges and biological nitrogen fixation in soybean under water restriction. CEREZINI, P. - PÍPOLO, A. E. - HUNGRIA, M. - NOGUEIRA, M. A.
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13.
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Characterization of an early berry development grapevine somatic variant (Vitis labrusca L. cv. Isabel Precoce). PASSAIA, G. - MARGIS-PINHEIRO, M. - FIALHO, F. B. - SBEGHEN, F. - PORTO, D. D. - REVERS, L. F.
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14.
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Biological characteristics of Grapholita molesta (Lepidoptera: Tortricidae) induced to diapause in laboratory. SILVA, O. A. B. N. e - BERNARDI, D. - BOTTON, M. - GARCIA, M. S.
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15.
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Plant regulators effect on germination of seeds of tabasco pepper. SOUZA, B. F. - DANTAS, B. F. - ARAGÃO, C. A.
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16.
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Enhancing the aluminium tolerance of barley by expressing the citrate transporter genes SbMATE and FRD3. ZHOU, G. - PEREIRA, J. F. - DELHAIZE, E. - ZHOU, M. - MAGALHAES, J. V. - RYAN, P. R.
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17.
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Effect of ultraviolet-B (UV-B) radiation on bacterial community in the soybean phyllosphere. SÁBER, M. L. - ANDREOTE, F. D. - KAVAMURA, V. N. - FRIGHETTO, R. T. S. - TAKETANI, R. G. - MELO, I. S. de
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18.
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Use of "EP" (Peroxidase) allele in soybean varietal characterization. VALÁRIO, B. P. - CAVARIANI, C. - FRANÇA-NETO, J. B. - VIEIRA, E. S. N. - BRAVO, J. P. - SILVA, E. A. A. da
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19.
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Comparative efficiency evaluation of different clay pots versus bucket irrigation system under swiss chard (Beta vulgaris subsp. cicla) growers condition in Northern Ethiopia. BERHE, A. A. - MARTORANO, L. G. - GIRMA, A. - HABTU, S. - KEBEDE, H. - HADGU, K. M.
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20.
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The virtual university : legitimized at century's end : future uncertain for the new millennium Stallings, Dees
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A hybrid system approach for supporting digital Wang, Bing
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Librarians and leadership Berry, John - De Candido, Grace Anne A. - Fletcher, Janet
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Information literacy: the changing library Kapitzke, Cushla
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Libraries of the future McKenzie, Jamie
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Library leadership
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An open collaborative virtual archive environment Straccia, Umberto - Thanos, Costantino
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The three faces of eve: or the identity of Academic Librarianship. A symposium Axford, H. William
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28.
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Personalisation and recommender systems in digital Smeaton, Alan F. - Callan, Jamie
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29.
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National information policy developments worldwide IV : copyright, freedom of information and data protection Muir, Adrienne - Oppenheim, Charles
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30.
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ActiveGraph : A digital library visualization tool Marks, Linn - Hussell, A. T. - Mcmahon, Tamara M. - Luce, Richard E.
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31.
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Using web and problem-based learning environments to support the development of key skills Oliver, Ron - McLoughlin, Catherine
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32.
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Connecting digital libraries to eScience: the future of scientific scholarship Wright, Michael - Sumner, Tamara - Moore, Reagan W. - Koch, Traugott
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33.
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An adaptative visual environment for digital libraries Costabile, M. F. - Esposito, Floriana - Semeraro, Giovanni - Fanizzi, Nicola
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34.
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Text mining in a digital library Witten, Ian H. - Don, Katherine J. - Dewsnip, Michael - Tablan, Valentin
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35.
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Development and evaluation of a context-based document representation for searching the medical literature Purcell, Gretchen P. - Renneks, Glenn D. - Shortliffe, Edward H.
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36.
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Chemometric approaches on glycerol oxidation with H2O2 over supported gold nanoparticles Nunes, Cleiton A. - Guerreiro, Mário C.
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37.
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Inheritance of nitrogen use efficiency in inbred progenies of tropical maize based on multivariate diallel analysis. GUEDES, F. L. - DINIZ, R. P. - BALESTRE, M. - RIBEIRO, C. B. - CAMARGOS, R. B. - SOUZA, J. C.
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38.
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Differential expression in soybean leaf during water deficit in Brazil management system. MARTORANO, L. G. - BERGAMASCHI, H. - DIAS, C. T. dos S. - DALMAGO, G. A. - FARIA, R. T. de - HECKLER, B. M.
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39.
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Geographic pattern of morphological variation of the coconut mite, Aceria guerreronis Keifer (Acari: Eriophyidae), using multivariate morphometry. NAVIA, D. - MORAES, G. J. - QUERINO, R. B.
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40.
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Effects of the addition of mechanically deboned poultry meat and collagen fibers on quality characteristics of frankfurter-type sausages Pereira, A.G.T. - Ramos, E.M. - Teixeira, J.T. - Cardoso, G.P. - Ramos, A.L.S. - Fontes, P.R.
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41.
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Total antioxidant activity of dried tomatoes marketed in Brazil Abreu, Wilson César de - Barcelos, Maria de Fátima Piccolo - Vilas Boas, Eduardo Valério de Barros - Silva, Edson Pablo da
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42.
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Fatty acid profile and qualitative characteristics of meat from Zebu steers fed with different oilseeds Oliveira, D. M. - Ladeira, M. M. - Chizzotti, M. L. - Machado Neto, O. R. - Mendes, E. R. - Gonçalves, T. M. - Bassi, M. S. - Lanna, D. P. D. - Ribeiro, J. S.
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43.
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Using data minig to construct an intelligent web search system Chen, Yu-Ru - Hung, Ming-Chuan - Yang, Don-Lin
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44.
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Influence of soil, topography and substrates on differences in wood decomposition between one-hectare plots in lowland tropical moist forest in Central Amazonia. TOLEDO, J. J. de. - MAGNUSSON, W. E. - CASTILHO, C. V. de
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45.
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Indigenous and inoculated yeast fermentation of gabiroba (Campomanesia pubescens) pulp for fruit wine production Duarte, Whasley Ferreira - Dias, Disney Ribeiro - Pereira, Gilberto Vinicius de Melo - Gervásio, Ivani Maria - Schwan, Rosane Freitas
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46.
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Microbial communities and chemical changes during fermentation of sugary Brazilian kefir Magalhães, K. T. - Pereira, G. V. de M. - Dias, D. R. - Schwan, R. F.
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47.
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Monitoring the occurrence and the adoption of measures for prevention and control of equine infectious anemia in Pantanal, Brazil. MONTEZUMA, E. S. - JULIANO, R.S. - REIS, J. K. P.
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48.
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Features of Saccharomyces cerevisiae as a culture starter for the production of the distilled sugar cane beverage, cachaça in Brazil Campos, C.R. - Silva, C.F. - Dias, D.R. - Basso, L.C. - Amorim, H.V. - Schwan, R.F.
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49.
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Evaluating consumer acceptance tests by three-way internal preference mapping obtained by parallel factor analysis (PARAFAC) Nunes, C.A. - Pinheiro, A.C.M. - Bastos, S.C.
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50.
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Analysis of various sweeteners in petit suisse cheese: determination of the ideal and equivalent sweetness Souza, Vanessa Rios de - Pinheiro, Ana Carla Marques - Carneiro, João de Deus Souza - Pinto, Sandra Maria - Abreu, Luíz Ronaldo - Menezes, Camila Carvalho
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