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Low isoflavone content in some early maturing cultivars, so-called "summer-type" soybeans (Glycine Max (L) Merrill). KITAMURA, K. - IGITA, K. - KIKUCHI, A. - KUDOU, S. - OKUBO, K.
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2.
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Study on the flavour of soybean cultivars by sensory analysis and electronic tongue. SILVA, J. da - PRUDENCIO, S. - CARRÃO-PANIZZI, M. C. - GREGORUT, C. - FONSECA, F. - MATTOSO, L. H. C.
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