Fecha:"2013" |
Fecha:"2012" |
Fecha:"2006" |
Fecha:"11" |
Fecha:"2005" |
Fecha:"2008" |
Fecha:"2003" |
Fecha:"00z" |
Idioma:"en" |
Evento | (10) |
Computer Science. | (9) |
Engineering - Electronics and Electrical | (9) |
Applied Sciences - Computer Science | (8) |
Biology - Molecular | (6) |
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McGill University - MCGILL | (363) |
Repositório Acesso Livre à Informação Científica da Embrapa (ALICE) | (101) |
Universidad Veracruzana | (13) |
Informação Tecnológica en Agricultura (Infoteca-e) | (5) |
Universidade Federal de Lavras - UFLA | (3) |
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1.
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Natural occurrence of deoxynivalenol in wheat from Paraná State, Brazil and estimated daily intake by wheat products. SANTOS, J. S. dos - SOUZA, T. M. - ONO, E. Y. S. - HASHIMOTO, E. H. - BASSOI, M. C. - MIRANDA, M. Z. de - ITANO, E. N. - KAWAMURA, O. - HIROOKA, E. Y.
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2.
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Breadth and depth of English vocabulary knowledge : which really matters in the academic reading performance of Chinese university students? Huang, Hsing-Fei, 1979-
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3.
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Creating knowledge in a geographically dispersed context : process and moderating variables Assudani, Rashmi H.
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4.
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The acquisition of coaching knowledge of a unique sample of expert team sport coaches / Carter, Adam D.
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5.
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The protection of indigenous medicinal knowledge in international intellectual property law / Lassonde, Marie-Claire
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6.
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Articulatory, perceptual, and phonological determinants of accurate production of s Ohberg, Alyssa.
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7.
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Knowledge selection, mapping and transfer in artificial neural networks Thivierge, Jean-Philippe.
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8.
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Governance, sociotechnical systems and knowledge society: Challenges and reflections Balloni, Antonio José - Bermejo, Paulo Henrique de Souza - Holm, Jeanne - Tonelli, Adriano Olimpio
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9.
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Digestible lysine requirement of pigs from 90 a 120 kg live weight. MARINHO, A. L. - BERTOL, T. M. - LUDKE, J. V. - LUDKE, M. do C. M. M. - SANTOS FILHO, J. I. dos - LOPES, L. dos S. - ELLERY, E. A. C.
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10.
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Genetic variability of body performance and carcass parts in a broiler strain. MENDONÇA, G. G. - VENTURINI, G. C. - NUNES, B. do N. - LEDUR, M. C. - MUNARI, D. P.
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