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Collaborative environments in RD&I institutions of the brazilian agricultural sector. TORRES, T. Z. - PIEROZZI JUNIOR, I. - BERNARDES, R. M. - VACARI, I.
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Statistical tools to uncover genetic architecture of tick resistance using highdensity oligonucleotide gene expression microarrays. CARDOSO, F. F. - GIACHETTO, P. F. - YAMAGISHI, M. E. B. - HIGA, R. H.
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Spatial and temporal dynamics of coffee-leaf-miner and predatory wasps in organic field in formation. SCALON, J. D. - AVELAR, M. B. L. - ALVES, G. de F. - ZACARIAS, M. S.
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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Soil organic matter regulating greenhouse gases in tropical and subtropical environments: a comparison between integrated crop-livestock and annual cropping systems. BAYER, C. - DIECKOW, J. - ZANATTA, J. A.
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EMBRAPA Soybean: generating technology, cultivating partnerships.
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Genetical and environmental analyses of yield in six biparental soybean crosses. TOLEDO, J. F. F. de - ARIAS, C. A. A. - OLIVEIRA, M . F. de - TRILLER, C. - MIRANDA, Z. de F. S.
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The knowledge in knowledge management Nickols, Fred
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Three essays on knowledge teams Lee, Kyung Young
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What do college life sciences students need to know about knowledge management? Castanho, Miguel A. R. B.
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