2003

The authors present the Measurement Information Model and the Measurement Process Model, as well as guidelines based on their experience in order to apply these models to specific projects.

This book provides an excellent foundation for the principles of database and data management. It explains some of the more difficult concepts fairly well. The book is meant for an introductory course in database management which is usually required as…

Designed for a one-year course on DSP, the book Digital Signal Processing, A Computer Based Approach aims to give seniors or first-year graduate students strong foundations of the analysis and design of discrete-time systems for digital signal processing. Anyway, is…

The electrochemical oxidation of para-, meta- and ortho-aminophenols was carried out using a platinum electrode in aqueous acid medium. The spectroscopic results indicate that p-aminophenol suffers hydrolysis giving the formation of hydroquinone/p-benzoquinone.
CO2 has been detected by in situ FTIR…

This thesis describes the design and implementation of a mobile robot which is able to perform a structural interpretation of indoor environments, using only visual and proprioceptive sensory information. The desired behaviour is real-time navigation based on this interpretation, instead…

This thesis presents an in-depth study of statistical mechanical systems having microcanonical equilibrium properties, i.e., energy-dependent equilibrium properties, which cannot be put in correspondence with their canonical or temperature-dependent equilibrium properties. A general theory of these systems which focuses both…

This inquiry is a phenomenological exploration of the development of two student teachers undergoing their practicum experience in my secondary classroom. It examines the changes in identity that the student teachers underwent and how those changes came about. The goals…

During coffee seed development, proteins are predominantly deposited in cotyledons and in the endosperm. Reserve proteins of the 11S family are the most abundant globulins in coffee seeds, acting as a nitrogen source during roasting and guaranteeing flavor and aroma.…

During coffee seed development, proteins are predominantly deposited in cotyledons and in the endosperm. Reserve proteins of the 11S family are the most abundant globulins in coffee seeds, acting as a nitrogen source during roasting and guaranteeing flavor and aroma.…