Fecha:"18" |
Fecha:"2015" |
Fecha:"2013" |
Idioma:"en" |
Fecha:"2012" |
Fecha:"2010" |
Fecha:"2011" |
Fecha:"17z" |
Fecha:"2006" |
Engineering - Electronics and Electrical | (17) |
Applied Sciences - Computer Science | (14) |
Health Sciences - Epidemiology | (11) |
Evento | (10) |
Health Sciences - Nutrition | (10) |
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McGill University - MCGILL | (379) |
Repositório Acesso Livre à Informação Científica da Embrapa (ALICE) | (127) |
Universidad Veracruzana | (36) |
Informação Tecnológica en Agricultura (Infoteca-e) | (4) |
Universidade Federal de Lavras - UFLA | (3) |
Más... |
1.
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Governance, sociotechnical systems and knowledge society: Challenges and reflections Balloni, Antonio José - Bermejo, Paulo Henrique de Souza - Holm, Jeanne - Tonelli, Adriano Olimpio
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2.
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Silvipastoral systems on Amazon river floodplains: identification of multipurpose forest species based on traditional knowledge of riverside inhabitants. MARTINEZ, G. B. - OLIVEIRA JUNIOR, M. C. M. de - BRIENZA JUNIOR, S.
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3.
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Building a Knowledge Management Model at Brazil's Embrapa (Brazilian Agricultural Research Corporation): Towards a Knowledge-Based View of Organizations. ALVARENGA NETO, R. C. D. de - VIEIRA, J. L. G.
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4.
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Diversity of herbaceous forage species as sustainability indicator in Kenyan Rangeland. CAVALCANTE, A. C. R. - GLUECKS, I. V. - OGILLO, B. P. - AKUMU, J.
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5.
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Biomass production of Piatã grass (Brachiaria Brizantha cv. Piatã) on different degree days in Brazilian Northeast. MESQUITA, T. M. O. - ALVES, M. M. A. - OLIVEIRA, L. B.O. - CAVALCANTE, A. C. R. - CARVALHO, F. C.
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6.
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Food for elderly people considerations of ethnographic contributions Almeida, Ivana Carneiro - Sette, Ricardo de Souza - Rezende, Daniel Carvalho de
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7.
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Breadth and depth of English vocabulary knowledge : which really matters in the academic reading performance of Chinese university students? Huang, Hsing-Fei, 1979-
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8.
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Methane production in bovines using different food additives determined by SF6 tracer technique. PERNA JUNIOR, F. - RODRIGUES, P. H. M. - PINEDO, L. A. - MARINO, C. T. - ROMERO, L. A. - VASQUEZ, D. C. Z. - BERNDT, A. - FRIGHETTO, R. T. S.
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9.
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Methane production of goats fed different forage: concentrate ratio. LIMA, A. C. V. - RESENDE, K. T. - TEIXEIRA, I. A. M. A. - FERNANDES, M. H. M. R. - FRIGHETTO, R. T. S. - BONFÁ, H. C. - JUNIOR, C. S. R. - DIAS E SILVA, N. C.
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10.
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Pharmacokinetic parameters of moxidectin residue in the serum of lambs. BAPTISTA, R. C. - FERNANDES, M. A. M. - GILAVERTE, S. - QUEIROZ, S. C. do N. de - FERRACINI, V. L. - ASSALIN, M. R. - MONTEIRO, A. L. G. - REYES, F. G. R.
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11.
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Partnering for greater success: local stakeholders and research in tropical biology. KAINER, K. A. - DiGIANO, M. L. - DUCHELLE, A. E. - WADT, L. H. de O. - BRUNA, E. - DAIN, J. L.
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12.
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Sweetness equivalence of different sweeteners in strawberry-flavored yogurt. REIS, R. C. - MINIM, V. P. R. - BOLINI, H. M. A. - DIAS, B. R. P. - MINIM, L. A. - CERESINO, E. B.
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13.
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The acquisition of coaching knowledge of a unique sample of expert team sport coaches / Carter, Adam D.
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14.
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Implementing topic maps... : 4 Crucial steps to successful enterprise knowledge management
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15.
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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16.
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Articulatory, perceptual, and phonological determinants of accurate production of s Ohberg, Alyssa.
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17.
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Overall picture of expressed Heat Shock Factors in Glycine max, Lotus japonicus and Medicago truncatula. SOARES-CAVALCANTI, N. M. - BELARMINO, L. C. - KIDO, E. A. - PANDOLFI, V. - MARCELINO-GUIMARÃES, F. C. - RODRIGUES, F. A. - PEREIRA, G. A. G. - BENKO-ISEPPON, A. M.
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18.
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From information society to knowledge society : the ontology issue Roche, Christophe
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19.
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The knowledge in knowledge management Nickols, Fred
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20.
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Farmers' local ecological knowledge in the biotech age : a multi-sited ethnography of fruit farming in the Okanagan Valley Askew, Hannah.
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21.
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The examination of nurse, organizational and infant factors associated with effective procedural pain care in hospitalized infants / Latimer, Margot.
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22.
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EMBRAPA cassava & fruits.
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23.
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Heuristics for protecting competitive knowledge in association rule mining. OLIVEIRA, S. R. de M.
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24.
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Potential hydrologic impacts from deforestation in the southwestern Amazon. LIMA, L. S. - COE, M. - SOARES-FILHO, B. S. - CUADRA, S. V. - DIAS, L. C. P. - COSTA, M. H.
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25.
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Plays on "the Indian" : representation of knowledge and authenticity in Indianist mimetic practice Kalshoven, Petra Tjitske.
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26.
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Factors that influence the attitude of academic librarians in Saudi Arabia toward copyright laws AlReyaee, Sulaiman
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27.
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Collaborative environments in RD&I institutions of the brazilian agricultural sector. TORRES, T. Z. - PIEROZZI JUNIOR, I. - BERNARDES, R. M. - VACARI, I.
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28.
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Becoming an engineering communicator : a study of novices' trajectories in learning genres of their profession Artemeva, Natalia.
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29.
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The use of concepts maps during knowledge elicitation in ontology development processes : the nutrigenomics use case García Castro, Alexander
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30.
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A distributed storage system for use in the Multiuser Bioinformatic's Laboratory of Embrapa. CINTRA, L.
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31.
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Integrated carbon and land management for poverty alleviation: a collaborative project funded under the Ecosystem Services for Poverty Alleviation (ESPA) Programme. BLACK, E. - VIDALE, P. L. - VERHOEF, A. - OSBORNE, T. - WADE, A. - CUADRA, S. V.
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32.
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Remediating behaviour problems in children with developmental disabilities, Remediating behaviour problems Viola, Teresa.
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33.
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Crown wards in child welfare : comparison of access arrangements with best practice Savoie, Christine.
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34.
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Investigations into Indigenous research and education through an experiential and place-based lens O'Connor, Kevin Barry.
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35.
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Three essays on knowledge teams Lee, Kyung Young
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36.
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Using AI in knowledge management : knowledge bases and ontologies O'Learly, Daniel E.
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37.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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38.
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Drawing on experience Markus, Pamela.
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39.
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From spiritual matters to economic facts : recounting problems of knowledge in the history of Canadian audiovisual policy, 1928-61 Wagman, Ira.
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40.
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From wine to water : optimizing description logic reasoning for nominals Sirin, Evren - Cuenca Grau, Bernado - Parsia, Bijan
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41.
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What do college life sciences students need to know about knowledge management? Castanho, Miguel A. R. B.
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42.
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Sterile medfly males of the TSL Vienna 8 genetic sexing strain display improved mating performance with ginger root oil. PARANHOS, B. A. J. - MCLNNIS, D. - URAMOTO, K. - DAMASCENO, I. - GONÇALVES, N. - ALVES, R. M. - COSTA, M. de L. - WALDER, J. - MALAVASI, A. - NASCIMENTO, A.
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43.
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Oral health beliefs and dental health care-seeking behaviors among Chinese immigrants Dong, Mei, 1966-
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44.
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Linking social and ecological dynamics for bird conservation : protecting the endangered Sierra Madre sparrow in Chichinautzin, Mexico Cabrera-García, Leonardo.
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45.
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Statistical tools to uncover genetic architecture of tick resistance using highdensity oligonucleotide gene expression microarrays. CARDOSO, F. F. - GIACHETTO, P. F. - YAMAGISHI, M. E. B. - HIGA, R. H.
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46.
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Knowledge management and communication in Brazilian agricultural research: an integrated procedural approach. TORRES, T. Z. - PIEROZZI JÚNIOR, I. - PEREIRA, N. R. - CASTRO, A. de.
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47.
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A model-driven approach to design engineered physical systems / Sen, Sagar.
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48.
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Education and technology : a critical study of introduction of computers in Pakistani public schools Arshad-Ayaz, Adeela.
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49.
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True light, true method : science, Newtonianism, and the editing of Shakespeare in eighteenth-century England Bar-On, Gefen.
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50.
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Knowing is not enough : Akrasia and self-deception in Shakespeare's Macbeth, Knowing is not enough : Shugar, Seth.
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