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Avaliações físicas, químicas e sensoriais de blends de café arábica com café canephora (robusta) = Evaluation of the physical, chemical and sensory characteristics of arabica and canephora (robusta) coffee blends. MOURA, S. C. S. R. de - GERMER, S. P. M. - ANJOS, V. D. de A. - MORI, E. E. M. - MATTOSO, L. H. C. - FIRMINO, A. - NASCIMENTO, C. J. F.
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2.
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Journal of European Psychology Students
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3.
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Journal of Calculus of Variations
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4.
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Journal of Computer Science
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5.
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Journal of Nutritional Science
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International Journal for History, Culture and Modernity
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pneumonia
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JMIR Medical Informatics
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Surgery Research and Practice
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Animal Migration
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