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Recurso libre

Pathogenic variation of Phakopsora pachyrhizi populations in Brazil.
SOARES, R. M. - AKAMATSU, H. O. - YAMAOKA, Y. - YAMANAKA, N. - SUENAGA, K.

Formato:	Artigo em anais de congresso (ALICE)
Enlaces:	The obligate basidiomycete Phakopsora pachyrhizi is the causal agent of soybean rust that has potential to reduce the yield of soybean drastically. Soybean production in Brazil has been threatened by the rust since the pathogen was first discovered in 2001.…
Fecha:	2010-04-05
Recurso:	Repositório Acesso Livre à Informação Científica da Embrapa (ALICE)

Recurso libre

Formato:	Folderes / Folhetos / Cartilhas (INFOTECA-E)
Enlaces:	Main technologies, recommendations and generated knowledge. Embrapa Soybean and the comunity. Employees: commitment and development of skills. Important challenges: vision on the future., 2005, 1 folder.
Fecha:	2014-01-16
Recurso:	Informação Tecnológica en Agricultura (Infoteca-e)

Recurso libre

Subtractive library of soybean roots in response to inoculation with Bradyrhizobium japonicum.
CARVALHO, G. A. B. de. - BATISTA, J. S. S. - MARCELINO, F. C. - HUNGRIA, M.

Formato:	Artigo de divulgação na mídia (INFOTECA-E)
Enlaces:	ABSTRACT: Soybean [Glycine max (L.) Merr.] is the most important legume cropped worldwide, with an economic value attributed mainly to the high protein content of the grain, which, in turn, demands a heavy supply of nitrogen. An environmentally friendly source…
Fecha:	2013-01-15
Recurso:	Informação Tecnológica en Agricultura (Infoteca-e)

Recurso libre

Breeding programs and availability of non-GM IP seeds for farmers in Brazil.
CATTELAN, A. J.

Formato:	Artigo em anais de congresso (ALICE)
Enlaces:	Embrapa is the Brazilian Agricultural Research Corporation. It coordinates the national agricultural research system in Brazil and has for mission to provide solutions for the sustainable development of Brazilian agribusiness through knowledge and technology transfer. As such, it is involved…
Fecha:	2013-01-14
Recurso:	Repositório Acesso Livre à Informação Científica da Embrapa (ALICE)