World of science Joining scientific Sharing knowledge and technologies with developing countries efforts to develop better solutions., 2011

Main technologies, recommendations and generated knowledge. Embrapa Soybean and the comunity. Employees: commitment and development of skills. Important challenges: vision on the future., 2005, 1 folder.

2006, Acesso em: 28 maio 2008.

The cassava, originary from Brasil. received little attention from agricultural research institutions in the past. Its wide adaptation to the most diverse edaphic and climatic conditions as well as the traditional knowledge about this crop accumulated through many years of…

Challenges and new horizons for the strengthening of family farming; Embrapa?s studies benefit family farming and Brazilian traditional populations; Basic sanitation: a solution to improve quality of life in the fields; Technology for sustainable agricultural and livestock system; Adoption of…

Abstract Knowledge of the population fluctuation and spatial distribution of pests is fundamental for establishing an appropriate control method. The population fluctuation and spatial distribution of the Alphitobius diaperinus in a poultry house in Cascavel, in the state of Parana,…

ABSTRACT: Soybean [Glycine max (L.) Merr.] is the most important legume cropped worldwide, with an economic value attributed mainly to the high protein content of the grain, which, in turn, demands a heavy supply of nitrogen. An environmentally friendly source…

The context: Soil biodiversity and sustainable agriculture; Abstracts - Theme 1: Monitoring and assessment: Bioindicators of soil health: assessment and monitoring for sustainable agriculture; Practical tools to measure soil health and their use by farmers; Biological soil quality from biomass…