Administración del conocimiento | (2) |
Biocombustível | (2) |
Diseño ontológico | (2) |
Lógica de la descripción | (2) |
Mapas conceptuales | (2) |
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Universidad Veracruzana | (28) |
Repositório Acesso Livre à Informação Científica da Embrapa (ALICE) | (21) |
Informação Tecnológica en Agricultura (Infoteca-e) | (2) |
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Isolation and enzyme bioprospection of endophytic bacteria associated with plants of Brazilian mangrove ecosystem. CASTRO, R. A. - QUECINE, M. C. - LACAVA, P. T. - BATISTA, B. D. - LUVIZOTTO, D. M. - MARCON, J. - FERREIRA, A. - MELO, I. S. de - AZEVEDO, J. L.
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Professional competencies among librarians and information professionals in the knowledge era Gulati, Anjali - Raina, R. L.
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The knowledge in knowledge management Nickols, Fred
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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EMBRAPA cassava & fruits.
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Using AI in knowledge management : knowledge bases and ontologies O'Learly, Daniel E.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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Utilizing metadata as a knowledge communication tool Stephens, R. Todd
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Digital collections and the management of knowledge : renaissance emblem literature as a case study for the digitalization of rare texts and images Wade, Mara R.
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10.
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Doing science Grinnell, Fred
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