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Analysis of various sweeteners in petit suisse cheese: determination of the ideal and equivalent sweetness Souza, Vanessa Rios de - Pinheiro, Ana Carla Marques - Carneiro, João de Deus Souza - Pinto, Sandra Maria - Abreu, Luíz Ronaldo - Menezes, Camila Carvalho
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Evaluation of stress tolerance and fermentative behavior of indigenous Saccharomyces cerevisiae Ramos, C. L. - Duarte, W. F. - Freire, A. L. - Dias, D. R. - Eleutherio, E. C. A. - Schwan, R. F.
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3.
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Equivalence salting and temporal dominance of sensations analysis for different sodium chloride substitutes in cream cheese Silva, Thais L. T. da - Souza, Vanessa R. de - Pinheiro, Ana C. M. - Nunes, Cleiton A. - Freire, Tassyana V. M.
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Inheritance of nitrogen use efficiency in inbred progenies of tropical maize based on multivariate diallel analysis. GUEDES, F. L. - DINIZ, R. P. - BALESTRE, M. - RIBEIRO, C. B. - CAMARGOS, R. B. - SOUZA, J. C.
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Information literacy: a clarification Langford, Linda
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Toward principles for the design of ontologies used for knowledge sharing Gruber, Thomas R.
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The Alexandria digital library architecture Frew, J. - Freitas, N. - Hill, L. - Janée, Greg - Lovette, K. - Nideffer, R.
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