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The benefits of applying controlling in Hungarian small and medium enterprises, A kontrolling alkalmazásának előnyei a magyar kis- és középvállalkozásoknál Hagen, Istvan Zsombor
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Improving Food Quality through Institutional Innovations: Using a Free‐Rider Approach for Collective Action Nuppenau, Ernst-August
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Privatizing a State Farm in Kazakhstan Garcia, Roberto J. - Silvis, Anne Heinze
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2010 Michigan Land Values and Leasing Rates Wittenberg, Eric - Harsh, Stephen B.
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Modelling Pricing Behavior with Weak A‐Priori Information: Exploratory Approach Russo, Carlo - Sabbatini, Massimo
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Product portfolio and organizational renewal. The D.O. wine industry in Castilla-León (Spain) Santos, Maria del Valle - Garcia, Maria Teresa - Ortega, Ana Maria
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NON-CONVENTIONAL VITICULTURE AS A VIABLE SYSTEM: A CASE STUDY IN ITALY Vastola, Antonella P. - Tanyeri-Abur, Aysen
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Documentation of a multi-topic questionnaire-based survey on sustainable resource use in rural China Jia, Xiangping - Buchenrieder, Gertrud
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A Survey of Methods for Determining A Planning Horizon Nuthall, Peter L.
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Niche Agribusiness Supply Chains and the Channel Coordinator’s Role in their Creation and Management Patterson, Alastair - Martin, Sandra - Mollenkopf, Diane A.
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Improved drying of high moisture grains McLeod, Ross
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Impact of the Administrative Regulations in the Wine Value Chain: The Spanish Case de Felipe, Isabel - Briz, Miguel - Briz, Teresa
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A Multi-Period Analysis of Two Common Livestock Management Strategies Given Fluctuating Precipitation and Variable Prices Ritten, John P. - Frasier, W. Marshall - Bastian, Christopher T. - Paisley, Steven I. - Smith, Michael A. - Mooney, Sian
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Viability of Values and Attitudes Concerning Purchase Intentions and Benefit Attribution for an Organic Sport Drink Ameseder, Christoph - Haas, Rainer - Meixner, Oliver
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New Product Development of a Yoghurt Dessert via E-Collaboration Meixner, Oliver - Haas, Rainer
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Direct Marketing of Specialty Crops by Producers: A Price-Comparison between Farmers' Markets and Grocery Stores Watson, Jonathan Adam - Gunderson, Michael A.
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Towards the Development of Innovative Strategies for Traditional Food Chains in the EU Molnar, Adrienn - Gellynck, Xavier - Vanhonacker, Filiep - Verbeke, Wim
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The benefits to the Australian Pig meat industry from an increase in demand for a hypothetical low cholesterol pork product Slattery, Henry - Griffith, Garry R. - Malcolm, Bill - Dunshea, Frank
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Old model, new problem: when should you update a model and what happens when you do? Griffith, Garry R. - Malcolm, Bill - Mounter, Stuart W. - Slattery, Henry
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Integrated On-Farm Decision Making: Economic Implications of Increased Variation in Litter Size Widmar, David A. - Olynk, Nicole J. - Richert, Brian T. - Schinckel, Allan P. - Foster, Kenneth A.
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Searching for the Golden Grail: An Optimal Soybean Marketing Frequency Strategy Stark, C. Robert, Jr. - Bryant, Kelly J. - Francis, Paul B.
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StockPlan®: A Decision Aid for Management of Livestock During Drought and Other Times. Davies, Brian Lloyd - Carberry, P.M. - Graham, R.P. - Mullen, John D. - Meaker, G.P.
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Detecting Technological Heterogeneity in New York Dairy Farms del Corral, Julio - Alvarez, Antonio - Tauer, Loren W.
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A Provisional Framework for Studying Information Connectivity in Food Networks Engelseth, Per - Karlsen, Anniken
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Diversification of the marketing chains among organic producers Corsi, Alessandro - Borsotto, Patrizia - Borri, Ilaria - Strom, Steinar
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26.
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Calculating Cost Savings Per Acre When Harvest Days are Stochastic Farrell, Matthew - Ibendahl, Gregory A.
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THE ROLE OF SMALL FARMS IN REPUBLIKA SRPSKA: BARRIERS AND OPPORTUNITIES FOR MODERNIZATION Vittuari, Matteo - Segre, Andrea
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Financing Matters Malcolm, Bill
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WTP for Traceable Meat Attributes: A Meta‐analysis Cicia, Gianni - Colantuoni, Francesca
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LINKING AGRIBUSINESS AND SMALL-SCALE FARMERS IN DEVELOPING COUNTRIES: IS THERE A NEW ROLE FOR CONTRACT FARMING? Kirsten, Johann F. - Sartorius, Kurt
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31.
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Editorial - Farming as a Business Hynes, H.J.
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Fruit fly in Malaysia and Thailand 1985-1993 Collins, B.A. - Collins, David J.
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33.
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The Emergent Vinifera Wine Industry in North Carolina: A Descriptive Overview Ofori-Boadu, Victor - Yeboah, Osei-Agyeman - Bhadury, Joy - Dobie, Kathryn - Troy, Samuel P. - Williamson, Nicholas C.
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Food Chain Concept in Food and Rural Policy Bertazzoli, Aldo - Ghelfi, Rino - Rivaroli, Sergio - Samoggia, Antonella
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35.
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Consumer Perception of the Use of High-Pressure Processing and Pulsed Electric Field Technologies in Food Production Sonne, Anne-Mette - Grunert, Klaus G. - Olsen, Nina Veflen - Granli, Britt-Signe - Banati, Diana - Pollak-Toth, Annamaria - Szabo, Erzsebet
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36.
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Moving from Corporate Social Responsibility to Supply Chain Responsibility: The Case of a Leading UK Food Retailer Spence, Laura - Bourlakis, Michael
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Local Food Marketing as a Development Opportunity for Small UK Agri-Food Businesses Hingley, Martin - Boone, Julie - Haley, Simon
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38.
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Australian consumers' willingness to pay and willingness to purchase a hypothetical lower cholesterol pork product Bellhouse, Amy - Malcolm, Bill - Griffith, Garry R. - Dunshea, Frank
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Structural Adjustment Processes of Farming Enterprises: The Role of Trust for Cooperation and Collaboration Strategies Albisser, Gregor
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Interactions between Explicit and Implicit Contracting: Evidence from California Agriculture Hueth, Brent - Ligon, Ethan - Melkonyan, Tigran A.
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Costs and Benefits of Quality Systems: Case Study Krieger, Stephanie - Schiefer, Gerhard
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Production Contracts and Farm Business Growth and Survival Key, Nigel D.
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Multi-Period Asset Allocation: An Application of Discrete Stochastic Programming Larsen, Ryan A. - Leatham, David J. - Vedenov, Dmitry V.
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Factors Influencing Farmer Adoption of Portable Computers for Site-Specific Management: A Case Study for Cotton Production Walton, Jonathan C. - Larson, James A. - Roberts, Roland K. - Lambert, Dayton M. - English, Burton C. - Larkin, Sherry L. - Marra, Michele C. - Martin, Steven W. - Paxton, Kenneth W. - Reeves, Jeanne M.
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STRUCTURAL CHANGE AND FARM LABOUR ADJUSTMENTS IN A DUALISTIC FARM STRUCTURE: A SIMULATION STUDY FOR THE REGION NITRA IN SOUTHWEST SLOVAKIA, LANDWIRTSCHAFTLICHE BESCHÄFTIGUNG UND STRUKTURWANDEL IN DUALEN BETRIEBSSTRUKTUREN: SIMULATIONSERGEBNISSE DER REGION 'NITRA' IM SÜDWESTEN DER SLOWAKEI Schnicke, Hauke Joachim - Happe, Kathrin - Sahrbacher, Christoph
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46.
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Estimating the Carbon Footprint of Florida Orange Juice Spreen, Thomas H. - Dwivedi, Puneet - Goodrich-Schneider, Renee
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Governance Structure, Perception and Innovation in Credence Food Transactions: The Role of Community Networks Pascucci, Stefano
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Management System for Harvest Scheduling: The Case of Horticultural Production in Southeast Spain Perez-Mesa, Juan Carlos - Galdeano-Gomez, Emilio - Aznar-Sanchez, Jose A.
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Reversing the road to super farms Furtan, William Hartley - Karantininis, Kostas - Lund, Mogens
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Evolution of Category Management in UK Supermarket Fresh Produce Networks: A Return to Direct Supply Channels? Hingley, Martin
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51.
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Naturalness and Consumer Choices: The Case of Microfiltered Milk Coppola, Adele - Verneau, Fabio
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Factors Influencing Productive Activities of the Korean Rural Elderly Ma, Sang-Jin
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Economic gains of improving soil fertility and water holding capacity with clay application: the impact of soil remediation research in northeast Thailand Saleth, Rathinasamy Maria - Inocencio, Arlene - Noble, Andrew D. - Ruaysoongnern, Sawaeng
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Buyer Market Power and Vertically Differentiated Retailers Wang, Shinn-Shyr - Rojas, Christian - Lavoie, Nathalie
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55.
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A Learning Model of Technology Transfer for the Kiwifruit Industry Parminter, Terry G. - Max, Shane
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56.
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European Preferences for Pork Product and Process Attributes: A Generalized Random Utility Model for Ranked Outcome Caracciolo, Francesco - Cembalo, Luigi - Cicia, Gianni - Del Giudice, Teresa
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Private Labels: A Sign of Changing Times Haas, Rainer - Weaver, Robert D.
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European Consumers' Acceptance and Rejection of Novel Beef Technologies: A Qualitative Study Barcellos, Marcia Dutra de - Kugler, Jens O. - Grunert, Klaus G. - Van Wezemael, Lynn - Pothoulaki, M. - Ueland, Oydis - Verbeke, Wim
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Sustainable Relations in International Development Cooperation Projects: The Role of Human Resource Management and Organizational Climate Zanasi, Cesare - Rota, Cosimo
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An Overview of the Canadian Agriculture and Agri-Food System 2011, Vue d'ensemble du système agricole et agroalimentaire canadien 2011
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61.
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An Estimation of the Efficient Size of Sugarcane Enterprises for Farmers in Trinidad Palmer, Donald W. - Pemberton, Carlisle A.
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Prospects for Uganda's Dairy Industry Dobson, William D. - Combs, David K.
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63.
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Economic Evaluation of Food Traceability Systems through Reference Models Brofman, Freddy - Garcia Martinez, Marian - Souza Monteiro, Diogo M.
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64.
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Impact of Tax Reforms on Household Welfare Matovu, John Mary - Twimukye, Evarist P. - Nabiddo, Winnie - Guloba, Madina
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65.
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Farmer Willingness to Supply Poultry Litter for Energy Conversion and to Invest in an Energy Conversion Cooperative Jensen, Kimberly L. - Roberts, Roland K. - Bazen, Ernest F. - Menard, R. Jamey - English, Burton C.
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66.
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Food Chain Networks as a Leverage for Innovation Capacity Kuhne, Bianka - Gellynck, Xavier
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67.
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Consumers' Preference of Rice Brands in Korea Kim, Sounghun - Son, Eun-Young - Park, Sungho
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68.
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The Economics of Regulations on Hen Housing in California Sumner, Daniel A. - Matthews, William A. - Mench, Joy A. - Rosen-Molina, J. Thomas
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70.
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An analysis of the Peruvian jungle cocoa farmers: Acopagro cooperative vs. intermediaries – a case of study Higuchi, Angie - Moritaka, Masahiro - Fukuda, Susumu
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71.
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Is Wine a Financial Parachute? Baldi, Lucia - Vandone, Daniela - Peri, Massimo
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72.
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Potential Impacts of Foodborne Illness Incidences on Market Movements and Prices of Fresh Produce in the U.S. Palma, Marco A. - Ribera, Luis A. - Bessler, David A. - Paggi, Mechel S. - Knutson, Ronald D.
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Use of Direct Marketing Strategies by Farmers and Their Impact on Farm Business Income Uematsu, Hiroki - Mishra, Ashok K.
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74.
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Economic Considerations of Animal Welfare Policy Bicknell, Kathryn
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A Multi-Criteria Decision Framework for Animal Welfare Policy Hellstrom, J. - Bicknell, Kathryn
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Prospects of development of quality olive oil for Italian farms: first indications in a case of study on a focus group Galluzzo, Nicola
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Integration of small and medium size farmers by co-operatives in the Hungarian fruit and vegetable sector - a case study Szabo, Gabor G.
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The Evolution of Ireland's Kerry Group/PLC-Implications for the U.S. and Global Dairy-Food Industries Wagner, Jeffrey - Chandera, Yane - Dobson, William D.
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Institutional change and shared management of water resources in large canal systems: Results of an action research program in Pakistan Bandaragoda, Don Jayatissa
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80.
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The measurement of farmers' risk attitudes using a non-structural approach Kim, Tae-Hun
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81.
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Valuing Fed Cattle Using Objective Tenderness Measures Riley, John Michael - Schroeder, Ted C. - Wheeler, Tommy L. - Shackelford, Stephen D. - Koohmaraie, Mohammad
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Livestock Gross Margin Insurance for Dairy Cattle: An Analysis of Program Performance and Cost under Alternative Policy Configurations Cabrera, Victor E. - Gould, Brian W. - Valvekar, Mayuri
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Dairy Farm Management Adjustments to Biofuels-Induced Changes in Agricultural Markets Schmit, Todd M. - Boisvert, Richard N. - Enahoro, Dolapo K. - Chase, Larry
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84.
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FARM DECISION-MAKING IN A MULTIFUNCTIONAL CONTEXT: THE CASE OF CONVENTIONAL AND ORGANIC FARMING IN KERKINI DISTRICT, GREECE Vassalos, Michael - Dillon, Carl R. - Karanikolas, Pavlos
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Business Dynamics with Scenario's on Dutch Agriculture and its Institutional Arrangements Poppe, Krijn J.
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86.
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Water as an economic good: a solution, or a problem? Perry, Christopher J. - Rock, Michael - Seckler, David
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87.
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The U.S. Animal Identification Experience Anderson, David P.
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88.
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The Mexican Animal Identification System: Current Situation, Problems, and Potential Ortega, Carlos - Peel, Derrell S.
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The Changing Nature of Dairying: Ownership, Management And Succession Dooley, A.E.
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Profitability and Technical Efficiency of Sweet Potato Production in Nigeria Adewumi, Matthew Olaniyi - Adebayo, Fatimoh. A.
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91.
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Competencies of Reconfiguration in Product Development – The Case of Convenience Food Voigt, Tim - Kuhl, Rainer
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92.
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An Exploratory Study to Assess European Consumers' Opinion about a Beef Quality Guarantee System Verbeke, Wim - Van Wezemael, Lynn - Barcellos, Marcia Dutra de - Kugler, Jens O. - Chryssochoidis, George M. - Ueland, Oydis - Grunert, Klaus G.
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Contribution to an Integrated Analytical Framework for the Study of the Relations between and within Agro-Food Firms Zanasi, Cesare - Rota, Cosimo
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94.
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SOCIAL CAPITAL AMONG AGRICULTURAL PRODUCERS IN THE CZECH REPUBLIC: ITS IMPACT ON ECONOMIC PERFORMANCE, SOZIALKAPITAL LANDWIRTSCHAFTLICHER PRODUZENTEN IN DER TSCHECHISCHEN REPUBLIK: SEINE AUSWIRKUNG AUF DAS ÖKONOMISCHE ERGEBNIS Wolz, Axel - Fritzsch, Jana - Pencakova, Jitka
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From Contracts to Networks: New Directions in the Study of Governance of Agro‐Food‐Energy Networks Zylbersztajn, Decio
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96.
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Bioenergy and Food Security: Markets, Institutions and Regulation Carvalho, Pacheco de - Bernardo, M.T.
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Informal irrigation in urban West Africa: An overview Drechsel, Pay - Graefe, Sophie - Sonou, Moise - Cofie, Olufunke O.
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98.
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System Dynamics Simulation to Test Operational Policies in the Milk-Cheese Supply Chain. Case Study: Piar Municipality, Bolivar State, Venezuela Rodriguez Monroy, Carlos - Fuentes-Pila, Joaquin - Guaita, Wilfredo
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99.
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Green House Gases and Carbon Trading Massey, Raymond E.
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100.
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How to Improve Risk Perception Evaluation in Food Safety: A Psychometric Approach Cembalo, Luigi - Cicia, Gianni - Verneau, Fabio
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