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Recurso libre 
1.
An investigation of consumer knowledge, attitudes and behaviour of Quebec English public CEGEP students as a basis for consumer education curriculum development /
Stafford Smith, Betty, 1935-
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 1987
Recurso: McGill University - MCGILL

Recurso libre 
2.
A user interface builder/manager for knowledge craft /
Sedighian, Kamran
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 1987
Recurso: McGill University - MCGILL

Recurso libre 
3.
Open Journal of Knowledge Management
Formato: journal
Enlaces:
Fecha: 2010-10-04
Recurso: Directory of Open Access Journals - DOAJ

Recurso libre 
4.
The universal parser architecture for knowledge-based machine translation
Tomita, Masaru - Carbonell, Jaime G.
Formato: info:eu-repo/semantics/article
Enlaces:
Fecha: 2008-07-22
Recurso: RUA Docencia

Recurso libre 
5.
Developmental patterns of procedural and declarative knowledge in catching skills
Rebel, Johanna
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 1987
Recurso: McGill University - MCGILL

Recurso libre 
6.
A knowledge-based model and simulator for alarm and protection systems of power networks /
Arès, Jean-Michel
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 1987
Recurso: McGill University - MCGILL

Recurso libre 
7.
Cognitive processes in the acquisition of knowledge from science instruction in Zimbabwe
Chitepo, Thokozile, 1961-
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 1987
Recurso: McGill University - MCGILL

Recurso libre 
8.
Breadth and depth of English vocabulary knowledge : which really matters in the academic reading performance of Chinese university students?
Huang, Hsing-Fei, 1979-
Formato: Electronic Thesis or Dissertation
Enlaces:
Fecha: 2006
Recurso: McGill University - MCGILL

Recurso libre 
9.
Effectiveness of cleaning during post harvest handling of fresh market tomatoes.
MAGALHÃES, A. M. de - FERREIRA, M. D.
Formato: Artigo em anais de congresso (ALICE)
Enlaces:
Fecha: 2013-08-12
Recurso: Repositório Acesso Livre à Informação Científica da Embrapa (ALICE)

Recurso libre 
10.
Optimizing cleaning efficiency at a fresh market tomato packing line.
SILVA, M. C. - FERREIRA, M. D. - TESTEZLAF, R. - MAGALHÃES, A. M. de - FRANCO, A. T. O.
Formato: Artigo em anais de congresso (ALICE)
Enlaces:
Fecha: 2013-08-12
Recurso: Repositório Acesso Livre à Informação Científica da Embrapa (ALICE)