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Repositório Acesso Livre à Informação Científica da Embrapa (ALICE) | (83) |
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Informação Tecnológica en Agricultura (Infoteca-e) | (6) |
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1.
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Explaining variation in Brazil nut fruit production. KAINER, K. A. - WADT, L. H. de O. - STAUDHAMMER, C. L.
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Breadth and depth of English vocabulary knowledge : which really matters in the academic reading performance of Chinese university students? Huang, Hsing-Fei, 1979-
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3.
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The acquisition of coaching knowledge of a unique sample of expert team sport coaches / Carter, Adam D.
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4.
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Creating knowledge in a geographically dispersed context : process and moderating variables Assudani, Rashmi H.
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5.
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Articulatory, perceptual, and phonological determinants of accurate production of s Ohberg, Alyssa.
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Bacterial diversity of soil under eucalyptus assessed by 16S rDNA sequencing analysis. SILVEIRA, E.L. da - PEREIRA, R.M. - SCAQUITTO, D.C. - PEDRINHO, E.A.N. - VAL-MORAES, S.P. - WICKERT, E. - CARARETO-ALVES, L.M. - LEMOS, E.G. de M.
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7.
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Knowledge selection, mapping and transfer in artificial neural networks Thivierge, Jean-Philippe.
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8.
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Measurements and modelling of evapotranspiration to assess agricultural water productivity in basins with changing land use patterns: a case study in the Sao Francisco River basin, Brazil. TEIXEIRA, A. H. de C.
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9.
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Knowing about not knowing : a cognitive view of mathematics anxiety, Cognition and mathematics anxiety Franz, Erika Katharina Elizabeth.
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10.
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Farmers' local ecological knowledge in the biotech age : a multi-sited ethnography of fruit farming in the Okanagan Valley Askew, Hannah.
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