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Knowledge discovery in virtual community texts : clustering virtual communities Oudshoff, A. M. - Bosloper, I. E. - Klos, T. B. - Spaanenburg, L.
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Fruit development of three guava cultivars (Psidium guava L.). MATTIUZ, B. H. - GONZAGA NETO, L. - LIMA FILHO, J. M. P.
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3.
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The knowledge in knowledge management Nickols, Fred
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4.
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The economic evaluation of the impact of extension programs: a suggested methodology and an application to ACAR in Minas Gerais, Brazil. ALVES, E. R. de A. - SCHUH, G.E.
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5.
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Analysis of energy fluxes and vegetation-atmosphere parameters in irrigated and natural ecosystems of semi-arid Brazil. TEIXEIRA, A. H. de C. - BASTIAANSSEN, W. G. M. - AHMAD, N. D. - MOURA, M. S. B. - BOS, M. G.
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Genome-wide association for growth traits in Canchim beef cattle. BUZANSKAS, M. E. - GROSSI, D. A. - VENTURA, R. V. - SCHENKEL, F. S. - SARGOLZAEI, M. - MEIRELLES, S. L. C. - MOKRY, F. B. - HIGA, R. H. - MUDADU, M. A. - SILVA, M. V. G. B. - NICIURA, S. C. M. - TORRES JÚNIOR, R. A. de A. - ALENCAR, M. M. - REGITANO, L. C. A. - MUNARI, D. P.
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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Using AI in knowledge management : knowledge bases and ontologies O'Learly, Daniel E.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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10.
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EMBRAPA cassava & fruits.
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