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Viabilidade técnico-econômica do consórcio de feijão-comum com cafeeiro adensado em formação, em função do número de fileiras e da adubação do feijoeiro, Technical-economic viabilit of the consortium of common bean with establishing thickened coffee tree, in function of the number of rows and of the fertilization of the bean plan Carvalho, Abner José de - Andrade, Messias José Bastos de - Reis, Ricardo Pereira - Guimarães, Rubens José
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Evaluation of stress tolerance and fermentative behavior of indigenous Saccharomyces cerevisiae Ramos, C. L. - Duarte, W. F. - Freire, A. L. - Dias, D. R. - Eleutherio, E. C. A. - Schwan, R. F.
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Analysis of various sweeteners in petit suisse cheese: determination of the ideal and equivalent sweetness Souza, Vanessa Rios de - Pinheiro, Ana Carla Marques - Carneiro, João de Deus Souza - Pinto, Sandra Maria - Abreu, Luíz Ronaldo - Menezes, Camila Carvalho
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4.
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Equivalence salting and temporal dominance of sensations analysis for different sodium chloride substitutes in cream cheese Silva, Thais L. T. da - Souza, Vanessa R. de - Pinheiro, Ana C. M. - Nunes, Cleiton A. - Freire, Tassyana V. M.
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Sensibilidade da velocidade crítica em jovens nadadores durante um macrociclo de treinamento, Critical velocity sensibility in young swimmers during a trainning macrocycle Guedes, Juliano - Costa, Americo - Pereira, Raphael - Silva, Sandro Fernandes da
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Influence of ejaculation time on sperm quality parameters in high performance boars Oberlender, Guilherme - Murgas, Luis David Solis - Zangeronimo, Márcio Gilberto Zangeronimo - Silva, Adriana Cristina da - Pereira, Luciano José
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Anatomy and ultrastructure alterations of Leucaena leucocephala (Lam.) inoculated with mycorrhizal fungi in response to arsenic-contaminated soil Schneider, Jerusa - Labory, Claudia Regina Gontijo - Rangel, Wesley Melo - Alves, Eduardo - Guilherme, Luiz Roberto Guimarães
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8.
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Epistasis in an Andean x Mesoamerican cross of common bean Moreto, Alexsander Luís - Ramalho, Magno Antonio Patto - Bruzi, Adriano Teodoro
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Relating consumer acceptance to descriptive attributes by three-way external preference mapping obtained by parallel factor analysis (PARAFAC) Nunes, C. A. - Bastos, S. C. - Pinheiro, A. C. M. - Pimenta, C. J. - Pimenta, M. E. S. G.
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10.
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Characterization of Brazilian green propolis throughout the seasons by Headspace-GC/MS and ESI-MS Nunes, C. A. - Guerreiro, M. C.
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