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Information literacy: the changing library Kapitzke, Cushla
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Equivalence salting and temporal dominance of sensations analysis for different sodium chloride substitutes in cream cheese Silva, Thais L. T. da - Souza, Vanessa R. de - Pinheiro, Ana C. M. - Nunes, Cleiton A. - Freire, Tassyana V. M.
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3.
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National information policy developments worldwide II: universal access - addressing the digital divide Muir, Adrienne - Oppenheim, Charles
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The information literacy debate Snavely, Loanne - Cooper, Natasha
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Integrating ontologies and thesauri for RDF schema creation and metadata querying Amann, Bernd - Fundulaki, Irini - Scholl, Michel
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6.
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National information policy developments worldwide IV : copyright, freedom of information and data protection Muir, Adrienne - Oppenheim, Charles
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The interactive effect of phosphorus and nitrogen on "in vitro" spore germination of Glomus etunicatum Becker & Gerdemann, root growth and mycorrhizal colonization. BRESSAN, W.
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Textura em grãos de híbridos experimentais destinados a produção de milho verde. MAKI, C. S. - TEIXEIRA, F. F. - PAIVA, E. - PACOLA-MEIRELLES, L. D.
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9.
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Information and digital literacies: a review of concepts Bawden, David
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10.
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Preserving scholarly e-journal Flecker, Dale
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