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1.
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Effect of broiler fasting time during pre-slaughter. ROSA, P. S. - CUNHA JUNIOR, A. - SCHEUERMANN, G. N. - LOPES, L. dos S. - BOMM, E. R. - ARMILIATO, N. M.
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2.
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Phytase stability during pelleting of broiler feed. KRABBE, E. L. - AVILA, V. S. de - BASSI, L. J. - LOPES, L. dos S. - RUIZ, J. H. de A. - WERNICK, B.
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3.
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Dynamics of thermophilic campylobacter colonization in broiler flocks reared on reused litter. VAZ, C. S. L. - RECH, D. V. - POZZA, J. dos S. - SANTOS, F. B. de O. - COLDEBELLA, A. - SILVA, V. S.
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4.
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Dietary enzyme supplementation on broiler performance from 1 up to 42 days of age. AVILA, V. S. de - KRABBE, E. L. - LOPES, L. dos S. - KLEIN, C. H. - ADER, P. - RUIZ, J. H. de A.
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5.
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Possible effect of dietary phytase supplementation on broiler sodium requirement. KRABBE, E. L. - AVILA, V. S. de - LOPES, L. dos S. - KLEIN, C. H. - RUIZ, J. H. de A. - WERNICK, B.
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6.
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Molecular detection of avian gyrovirus type 2 (AGV2) in specific pathogen free (SPF) chickens housed on commercial broiler litter. ESTEVES, P. A. - TREVISOL, I. M. - FRANCO, A. C. - CORNELISSEN, L. - SILVA, V. S. - RECH, R. R.
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