1.
|
Effect of different sources and levels of selenium on performance, meat quality, and tissue characteristics of broilers Oliveira, T. F. B. - Rivera, D. F. R. - Mesquita, F. R. - Braga, H. - Ramos, E. M. - Bertechini, A. G.
|
2.
|
Journal of Indonesian Islam
|
3.
|
International Journal for History, Culture and Modernity
|
4.
|
ACME
|
5.
|
Cancer Science
|
6.
|
Symposion: Theoretical and Applied Inquiries in Philosophy and Social Sciences
|
7.
|
Revista Ciências do Trabalho
|
8.
|
International Journal of Computer Science and Mobile Computing
|
9.
|
International Journal of Scientific Engineering and Technology
|
10.
|
Canadian Journal of Disability Studies
|