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Soil organic matter regulating greenhouse gases in tropical and subtropical environments: a comparison between integrated crop-livestock and annual cropping systems. BAYER, C. - DIECKOW, J. - ZANATTA, J. A.
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Creating knowledge in a geographically dispersed context : process and moderating variables Assudani, Rashmi H.
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3.
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Knowledge selection, mapping and transfer in artificial neural networks Thivierge, Jean-Philippe.
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4.
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Digestible lysine requirement of pigs from 60 a 90 kg live weight. MARINHO, A. L. - BERTOL, T. M. - LUDKE, J. V. - LUDKE, M. do C. M. M. - SANTOS FILHO, J. I. dos - LOPES, L. dos S. - ELLERY, E. A. C.
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5.
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Knowing about not knowing : a cognitive view of mathematics anxiety, Cognition and mathematics anxiety Franz, Erika Katharina Elizabeth.
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Governance, sociotechnical systems and knowledge society: Challenges and reflections Balloni, Antonio José - Bermejo, Paulo Henrique de Souza - Holm, Jeanne - Tonelli, Adriano Olimpio
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Unitary input DEA model to identify beef cattle production systems typologies. GOMES, E. G. - ABREU, U. G. P. de - MELLO, J. C. C. B. S. de - CARVALHO, T. B. de - ZEN, S. de.
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8.
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Extracellular Proteins of Mycoplasma synoviae COUTO, M. S. R. - KLEIN, C. S. - RECH, D. V. - TERENZI, H.
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9.
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Strategies to promote farm animal welfare in Latin America and their effects on carcass and meat quality traits. COSTA, M. J. R. P. da - HUERTAS, S. M. - GALLO, C. - DALLA COSTA, O. A.
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10.
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Digestibility of feed ingredients for the striped surubim Pseudoplatystoma reticulatum. SILVA, T. S. C. - MORO, G. V. - SILVA, T. B. A. - DAIRIKI, J. K. - CYRINO, J. E. P.
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