Knowledge on evapotranspiration is essential in quantifying water use depletion and to allocate scarce water resources to competing uses. Despite that an extensive literature describes the theoretical mechanisms of turbulent water vapour transport above and within crop canopies fewer studies…

Rangelands in Kenya make up for 70% of the land and hosts 60% of its livestock population. This ecosystem is largely inhabited by nomadic pastoralists whose livelihood depents on livestock. Land subdivision, population growth, climate change, devastating droughts, land degradation…

Brachiaria brizantha cv. Piatã was released from a Brazilian breeding program of Brachiaria genus to be a new option of forage plant for use in grasslands. This cultivar has been presented interesting strategy to persist on higher temperatures and water…

One of the main crops and income and alternative food source for the population from Northeast region of Brazil is the lima bean (Phaseolus lunatus), besides an important source of protein for the rural population from South America and Africa.…

Forecast models based on climatic conditions are of great interest in Integrated Pest Management (IPM) programs. The success of these models depends, among other factors, on the knowledge of the temperature effect on the pests? population dynamics. In this direction,…

Forecast models based on climatic conditions are of great interest in Integrated Pest Management (IPM) programs. The success of these models depends, among other factors, on the knowledge of the temperature effect on the pests? population dynamics. In this direction,…

Sucrose is one of the compounds in the raw coffee bean that has been identified as an important precursor of coffee flavour and aroma. In order to increase our knowledge of sucrose metabolism in coffee species, sucrose and reducing sugar…

Sucrose is one of the compounds in the raw coffee bean that has been identified as an important precursor of coffee flavour and aroma. In order to increase our knowledge of sucrose metabolism in coffee species, sucrose and reducing sugar…

In the last three decennia there has been a sizable shift of labor out of Brazilian agriculture in response to the higher returns to be gained in non-farm employment. The shift has not been rapid enough to equalize the income…

2008