The coffee production is an economic mainstay for many countries in the world. Brazil is the world?s largest producer and exporter of coffee, being responsible for about 25% of the world production. It is well known that coffee plantations are…

http://www.igi-global.com/chapter/governance-sociotechnical-systems-knowledge-society/66970

The opening of communications in Costa rica is given by the commitmentes acquired by the country when the Free Trade Agreedment between The Dominican Republic, Central America and the United States was signsd. Because of that, transnacional corporations as Movistar…

This paper investigates and analyses the process of building a knowledge management (KM) model at Brazil‟s Embrapa (The Brazilian Agricultural Research Corporation). Embrapa is a world class knowledge organization whose mission is to provide feasible solutions for the sustainable development…

The aim of this paper is to describe and discuss some results from an ethnographic research on Argentinian Mbya communities focused on representations and practices related to childrearing and development during the first stages of life course.
Firstly, I describe…

139-151, teolindacarrillo@ula.ve, abermudez@ula.ve, Trimestral

This proposal is a scientific research, technical, socio-economic, that part of the knowledge of the territory, their actors, their weaknesses and their strengths, pretending to make from the analysis of developmental processes linked with economic activities primarily, the management of…

Los ríos son ecosistemas esenciales, que proveen de beneficios no solo para el ser
humano sino para todos los organismos vivos, a través de un sinnúmero de procesos ecológicos e
hidrológicos que cumplen. Estos ecosistemas, en lugar de ser vistos…

Aplicando los conocimientos de animación y producción adquiridos en la carrera de multimedia y producción audiovisual, se ha creado con conceptos sólidos una historia llamada "Huellas". Es un cortometraje animado en 2D y 3D, diseñado con imágenes que sean de…

This study aims to investigate how elderly consumers narrate their experience of food consumption. Through a qualitative methodology of "ethnographic inspiration", the study sought to understand how a group of elderly people construct meanings of consumption within their particular worldview.…