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Diversity of herbaceous forage species as sustainability indicator in Kenyan Rangeland. CAVALCANTE, A. C. R. - GLUECKS, I. V. - OGILLO, B. P. - AKUMU, J.
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2.
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Biomass production of Piatã grass (Brachiaria Brizantha cv. Piatã) on different degree days in Brazilian Northeast. MESQUITA, T. M. O. - ALVES, M. M. A. - OLIVEIRA, L. B.O. - CAVALCANTE, A. C. R. - CARVALHO, F. C.
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3.
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Knowledge management and communication in Brazilian agricultural research: an integrated procedural approach. TORRES, T. Z. - PIEROZZI JÚNIOR, I. - PEREIRA, N. R. - CASTRO, A. de.
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4.
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Potential hydrologic impacts from deforestation in the southwestern Amazon. LIMA, L. S. - COE, M. - SOARES-FILHO, B. S. - CUADRA, S. V. - DIAS, L. C. P. - COSTA, M. H.
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5.
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The knowledge in knowledge management Nickols, Fred
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6.
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Using AI in knowledge management : knowledge bases and ontologies O'Learly, Daniel E.
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7.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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8.
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Improving the quality of African robustas: QTLs for yield- and quality-related traits in Coffea canephora. LEROY, T. - DE BELLIS, F. - LEGNATE, H. - KANANURA, E. - GONZALES, G. - PEREIRA, L. F. P. - ANDRADE, A. C. - CHARMETANT, P. - MONTAGNON, C. - CUBRY, P. - MARRACCINI, P. - POT, D. - KOCHKO, A. de.
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9.
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Cognitive modeling and representation of knowledge in ontological engineering Chan, Christine W.
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10.
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Representing software engineering knowledge Mylopoulos, John - Borgida, Alex - Yu, Eric
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