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Building a Knowledge Management Model at Brazil's Embrapa (Brazilian Agricultural Research Corporation): Towards a Knowledge-Based View of Organizations. ALVARENGA NETO, R. C. D. de - VIEIRA, J. L. G.
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2.
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The dynamics of knowledge in international strategic alliances : a longitudinal study of service firms Martin de Holan, Pablo.
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3.
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Child maltreatment : teachers' knowledge of risk, procedures and reporting Fleisher, Raphaela L.
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4.
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The knowledge in knowledge management Nickols, Fred
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5.
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Governance, sociotechnical systems and knowledge society: Challenges and reflections Balloni, Antonio José - Bermejo, Paulo Henrique de Souza - Holm, Jeanne - Tonelli, Adriano Olimpio
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6.
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Sweetness equivalence of different sweeteners in strawberry-flavored yogurt. REIS, R. C. - MINIM, V. P. R. - BOLINI, H. M. A. - DIAS, B. R. P. - MINIM, L. A. - CERESINO, E. B.
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7.
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Suhrawardī (d.1191) and his interpretation of Avicenna's (d.1037) philosophical anthropology Marcotte, Roxanne D.
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8.
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Overall picture of expressed Heat Shock Factors in Glycine max, Lotus japonicus and Medicago truncatula. SOARES-CAVALCANTI, N. M. - BELARMINO, L. C. - KIDO, E. A. - PANDOLFI, V. - MARCELINO-GUIMARÃES, F. C. - RODRIGUES, F. A. - PEREIRA, G. A. G. - BENKO-ISEPPON, A. M.
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9.
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Traditional knowledge and global politics : the promotion of Inuit culture Sjunner, Roger.
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10.
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The body in Western and Chinese medicine : discourses and practices Lemire, Diane M.
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