1.
|
Collaborative environments in RD&I institutions of the brazilian agricultural sector. TORRES, T. Z. - PIEROZZI JUNIOR, I. - BERNARDES, R. M. - VACARI, I.
|
2.
|
Characterisation and use of biodiversity in the açai tree breeding program of Embrapa Amapá (Brazil). SILVA, M. F. da - MOUCHIUTTI, S. - FARIAS NETO, J. T. de
|
3.
|
The relationship knowledge, learning, innovation and competitive advantages: a conceptual model. COSTA, M. da P. B. - CABRAL, J. E. de O.
|
4.
|
An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
|
5.
|
Typology of sustainable innovations and the relationship with knowledge, learning, and sustainability impacts: a model. CABRAL, J. E. de O. - COSTA, M. da P. B.
|
6.
|
Perfil dos produtores de caprinos e ovinos do município de Parambu, Estado do Ceará. LIMA, A. M. C. - ALVES, F. S. F. - FARIAS, D. A. de - SANTIAGO, L. B. - ALVES, S. M. - ARAÚJO, M. S. de
|
7.
|
Perfil sanitário da caprinocultura e ovinocultura em quatro mesorregiões do Estado do Ceará. FARIAS, D. A. - SANTIAGO, L. B. - ALVES, F. S. F. - LIMA, A. M. C. - CAVALCANTE, A. C. R. - PINHEIRO, R. R.
|
8.
|
Genetic diversity of elite rhizobial strains of subtropical and tropical legumes based on the 16S rRNA and glnII genes. ROMA NETO, I. V. - RIBEIRO, R. A. - HUNGRIA, M.
|
9.
|
Pathogenic variation of Phakopsora pachyrhizi populations in Brazil. SOARES, R. M. - AKAMATSU, H. O. - YAMAOKA, Y. - YAMANAKA, N. - SUENAGA, K.
|
10.
|
Stone fruits, pears and citrus integrated pest management interdisciplinary network with focus on the exchange of knowledge, innovation and technology transfer (RED-MIFRUT). KOVALESKI, A. - ESCUDERO-COLOMAR, L.-A. - DI MASI, S.
|