This paper investigates and analyses the process of building a knowledge management (KM) model at Brazil‟s Embrapa (The Brazilian Agricultural Research Corporation). Embrapa is a world class knowledge organization whose mission is to provide feasible solutions for the sustainable development…

The anthropogenic dark earths (ADE, Terra Preta de Índio or terra preta arqueológica, as are often referred to in Portuguese) feature unique properties that are interesting not only from a pedological point of view but have important agronomic and economic…

2014

To successfully substitute sucrose for sweeteners, further studiesmust be carried out based on previous knowledge of sweetener concentration to determine the equivalent sweetness of such compounds. In this work, sweetness equivalence of strawberry-flavored yogurt with different sweeteners and/or their combinations…

Heat shock (HS) leads to the activation of molecular mechanisms, known as HS-response, that prevent damage and enhance survival under stress. Plants have a flexible and specialized network of Heat Shock Factors (HSFs), which are transcription factors that induce the…

ABSTRACT: Transgenic crops have being grown in Brazil since 1995, however regulation for such crops only came into force in 2005, granting a key role to CTNBio (National Technical Committee on Biosafety). There are currently 19 transgenic varieties growing in…

http://www.igi-global.com/chapter/governance-sociotechnical-systems-knowledge-society/66970

Biochar has the potential to make a major contribution to the mitigation of climate change, and enhancement of plant production. However, in order for biochar to fulfill this promise, the industry and regulating bodies must take steps to manage potential…

Mycoplasma synoviae is a Gram positive bacteria lacking of cell wall that affects chickens and turkeys causing infection in the upper respiratory tract and in some cases arthritis, with economical impact to broiler breeders. Treatment and prevention of avian synovitis…

Several initiatives, including research and development, increasing stakeholders' awareness and application of legislation and recommendation, have been carried out inLatinAmericatopromoteanimalwelfareand meat quality. Most activities focused on the impact of pre-slaughter conditions (facilities, equipment and handling procedures) onanimalwelfareand meat quality. The…