This paper investigates and analyses the process of building a knowledge management (KM) model at Brazil‟s Embrapa (The Brazilian Agricultural Research Corporation). Embrapa is a world class knowledge organization whose mission is to provide feasible solutions for the sustainable development…

This study aims to investigate how elderly consumers narrate their experience of food consumption. Through a qualitative methodology of "ethnographic inspiration", the study sought to understand how a group of elderly people construct meanings of consumption within their particular worldview.…

Heat shock (HS) leads to the activation of molecular mechanisms, known as HS-response, that prevent damage and enhance survival under stress. Plants have a flexible and specialized network of Heat Shock Factors (HSFs), which are transcription factors that induce the…

http://www.igi-global.com/chapter/governance-sociotechnical-systems-knowledge-society/66970

The idea is to analyse the data to generate knowledge in biology, and to do that it is necessary a lot of storage space to data., 2012, X-MEETING 2012.

The aim of this paper is to present procedures and tools used for quality control and statistical analysis of high-density microarray (Affymetrix GeneChip®) to search for genes that may be differentially expressed and that may provide clues to unravel parasite…

Local communities are important stakeholders in resource management and conservation efforts, particularly in the developing world. Although evidence is mixed in suggesting that these resident stakeholders are optimal forest stewards, it is highly unlikely that large tracts of tropical forests…

The knowledge of field management zones based on soil attributes can be helpful for the implementation of site-specific management. This work had the objective of analyzing the spatial dependence of soil attributes of the 0-0.20 m and 0.20-0.40 m layers…

2007

ABSTRACT: Soybean [Glycine max (L.) Merr.] is the most important legume cropped worldwide, with an economic value attributed mainly to the high protein content of the grain, which, in turn, demands a heavy supply of nitrogen. An environmentally friendly source…