ABSTRACT: Efficient use of water resources is the key to guarantee water suply for future human consumption and irrigation. in the irrigated areas of the Cerrado region pressurized irrigation systems allow high efficiency in water conduction. However, lack of knowledge…

2009

The design and analysis of research may cause systematic gender dependent errors to be produced in results because of gender insensitivity or androcentrism. Gender bias in research could be defined as a systematically erroneous gender dependent approach related to social…

Despite numerous studies reporting on sustainable consumption or organic consumer profiles, there is a gap in thorough understanding of organic consumers in different places, since most of studies only investigate organic consumption in most developed countries. The goal of this…

La crítica que Gadamer hace a Kant se centra en a cuestionar sus postulados en torno al concepto de verdad y resaltar la subjetividad de lo estético. Gadamer sostiene que los conceptos de ciencia, conocimiento, verdad y método utilizados por…

Parmi les pratiques d’intervention sociale qui se produisent quotidiennement dans les milieux institutionnel et associatif au Québec, une catégorie est particulièrement ciblée depuis quelques décennies, les jeunes ou la jeunesse. En s’inscrivant dans une démarche réflexive et exploratoire sur les…

Investigates informal leisure uses of technology, including developing home pages, building special interest sites, surfing the Net and participating in electronic communities.

Forecast models based on climatic conditions are of great interest in Integrated Pest Management (IPM) programs. The success of these models depends, among other factors, on the knowledge of the temperature effect on the pests? population dynamics. In this direction,…

Sucrose is one of the compounds in the raw coffee bean that has been identified as an important precursor of coffee flavour and aroma. In order to increase our knowledge of sucrose metabolism in coffee species, sucrose and reducing sugar…

O Brasil é o maior produtor mundial de café e o segundo maior mercado consumidor, portanto, a cultura do cafeeiro tem grande importância cultural e socioeconômica para o país. Entre os limitantes na produtividade estão, principalmente, as doenças, as pragas,…