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Low isoflavone content in some early maturing cultivars, so-called "summer-type" soybeans (Glycine Max (L) Merrill). KITAMURA, K. - IGITA, K. - KIKUCHI, A. - KUDOU, S. - OKUBO, K.
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2.
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Characterization by electron paramagnetic resonance of organic matter in whole soil (gleysoil) and organic-mineral fractions. SAAB, S. C. - MARTIN-NETO, L.
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3.
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Plant physiology as affected by humified organic matter. ZANDONADI, D. B. - SANTOS, M. P. - BUSATO, J. G. - PERES, L. E. P - FAÇANHA, A. R.
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4.
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Exotic and native earthworms in various land use systems of Central, southern and Eastern Uruaguay. GROSSO, E. - JORGE, G. - BROWN, G. G.
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5.
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Analysis of various sweeteners in low-sugar mixed fruit jam: equivalent sweetness, time-intensity analysis and acceptance test Souza, Vanessa R. de - Pereira, Patrícia A. P. - Pinheiro, Ana Carla M. - Bolini, Helena M. A. - Borges, Soraia V. - Queiroz, Fabiana
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6.
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Effect of co-inoculation of Saccharomyces cerevisiae and Lactobacillus fermentum on the quality of the distilled sugar cane beverage cachaça Duarte, W. F. - Sousa, M. V. F. - Dias, D. R. - Schwan, R. F.
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7.
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An environmental impact assessment system for responsible rural production in Uruguay. RODRIGUES, G. S. - MOREIRA VIÑAS, A.
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8.
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Caracterization of seed germination of Zephyranthes sylvatica (Mart.) Baker (Amarilidacea). SILVA, M. W. da - BARBOSA, L. G. - SILVA, J. E. S. B. da - GUIRRA, K. S. - GAMA, D. R. da S. - OLIVEIRA, G. M. de - DANTAS, B. F.
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9.
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The three faces of eve: or the identity of Academic Librarianship. A symposium Axford, H. William
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10.
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The information literacy debate Snavely, Loanne - Cooper, Natasha
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