1.
|
Chemoface: a novel free user-friendly interface for chemometrics Nunes, Cleiton A. - Freitas, Matheus P. - Pinheiro, Ana Carla M. - Bastos, Sabrina C.
|
2.
|
Salt equivalence and temporal dominance of sensations of different sodium chloride substitutes in butter Souza, Vanessa Rios de - Freire, Tassyana Vieira Marques - Saraiva, Carla Gonçalves - Carneiro, João de Deus Souza - Pinheiro, Ana Carla Marques - Nunes, Cleiton Antônio
|
3.
|
Relating consumer acceptance to descriptive attributes by three-way external preference mapping obtained by parallel factor analysis (PARAFAC) Nunes, C. A. - Bastos, S. C. - Pinheiro, A. C. M. - Pimenta, C. J. - Pimenta, M. E. S. G.
|
4.
|
Characterization of Brazilian green propolis throughout the seasons by Headspace-GC/MS and ESI-MS Nunes, C. A. - Guerreiro, M. C.
|
5.
|
Evaluation of stress tolerance and fermentative behavior of indigenous Saccharomyces cerevisiae Ramos, C. L. - Duarte, W. F. - Freire, A. L. - Dias, D. R. - Eleutherio, E. C. A. - Schwan, R. F.
|
6.
|
Multivariate approaches for optimization of the acceptance: optimization of a brazilian cerrado fruit jam using mixture design and parallel factor analysis Souza, Vanessa Rios de - Pereira, Patrícia Aparecida Pimenta - Pinheiro, Ana Carla Marques - Nunes, Cleiton Antônio - Silva, Thais Lomônaco Teodoro - Borges, Soraia Vilela - Queiroz, Fabiana
|
7.
|
Evaluation of spray drying conditions on properties of microencapsulated oregano essential oil Botrel, D. A. - Borges, S. V. - Fernandes, R. V. de B. - Viana, A. D. - Costa, J. M. G. da - Marques, G. R.
|
8.
|
Lipid and citric acid production by wild yeasts grown in glycerol Souza, K. S. T. - Schwan, R. F. - Dias, D. R.
|
9.
|
Fish filleting residues for enrichment of wheat bread: chemical and sensory characteristics Bastos, Sabrina Carvalho - Tavares, Tássia - Pimenta, Maria Emília de Sousa Gomes - Leal, Renato - Fabrício, Luís Felipe - Pimenta, Carlos José - Nunes, Cleiton Antônio - Pinheiro, Ana Carla Marques
|
10.
|
Evaluation of the jelly processing potential of raspberries adapted in Brazil Souza, Vanessa Rios de
|