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Ethnoveterinary knowledge of the inhabitants of Marajó Island, Eastern Amazonia, Brazil. MONTEIRO, M. V. B. - BEVILAQUA, C. M. L. - PALHA, M. das D. C. - BRAGA, R. R. - SCHWANKE, K. - RODRIGUES, S. T. - LAMEIRA, O. A.
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An analytical model of the relationship knowledge, learning, innovation and sustainability. CABRAL, J. E. de O. - COSTA, M. da P. B.
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Inheritance of kernel row number, a multicategorical threshold trait of maize ears. TOLEDO, F. H. R. B. - RAMALHO, M. A. P. - ABREU, G. B. - SOUZA, J. C. de
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The knowledge in knowledge management Nickols, Fred
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ASK in Latin America and the Caribbean: options for the future. ARMBRECHT, I. - AVILA, A. F. D.
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Sweetness equivalence of different sweeteners in strawberry-flavored yogurt. REIS, R. C. - MINIM, V. P. R. - BOLINI, H. M. A. - DIAS, B. R. P. - MINIM, L. A. - CERESINO, E. B.
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Base de dados geográficos do "Corredor de Nacala", Moçambique. BOLFE, E. L. - BATISTELLA, M. - RONQUIM, C. C. - HOLLER, W. A. - MARTINHO, P. R. R. - MACIA, C. J. - MAFALACUSSER, J.
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Knowledge mapping : the consolidation of the technology management discipline Pelc, Karol I.
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Improving the quality of African robustas: QTLs for yield- and quality-related traits in Coffea canephora. LEROY, T. - DE BELLIS, F. - LEGNATE, H. - KANANURA, E. - GONZALES, G. - PEREIRA, L. F. P. - ANDRADE, A. C. - CHARMETANT, P. - MONTAGNON, C. - CUBRY, P. - MARRACCINI, P. - POT, D. - KOCHKO, A. de.
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The relationships between organic farming and agroecology. BELLON, S. - LAMINE, C. - OLLIVIER, G. - ABREU, L. S. de
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