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Effect of co-inoculation of Saccharomyces cerevisiae and Lactobacillus fermentum on the quality of the distilled sugar cane beverage cachaça Duarte, W. F. - Sousa, M. V. F. - Dias, D. R. - Schwan, R. F.
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Universidad y Sociedad
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Open Journal of Modern Neurosurgery
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Journal of Mechanical Engineering and Technology
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Canadian Journal of Learning and Technology
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Onderstepoort Journal of Veterinary Research
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Open Journal of Forestry
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American Journal of Industrial and Business Management
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SKASE Journal of Theoretical Linguistics
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International Journal of the Platonic Tradition
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