Colección: TEMAS
| Temas | Cantidad |
|---|---|
| 1.06.03.00-0 | 1 |
| 1.06.04.00-6 | 1 |
| 1.07.05.01-5 | 1 |
| 2.08.01.00-9 | 1 |
| 3.01.02.02-2 | 1 |
| 3.05.02.02-0; 3.06.03.02-1; 3.07.04.05-7 | 1 |
| 3.06.00.00-6 | 1 |
| 3.06.00.00-6, 3.06.02.03-3 | 1 |
| 3.06.01.01-0 | 1 |
| 3.06.02.03-3 | 1 |
| 3.06.03.06-4 | 1 |
| 5.07.00.00-6 | 1 |
| 5.07.01.02-9 | 1 |
| 5.07.02.03-3 | 1 |
| 92800009 Divulgação Científica | 1 |
| Adsorption; cadmium; lead; chromium | 1 |
| Biofuel; phase separation; rheology | 1 |
| Cancer; taxol; mass transfe | 1 |
| Ciência e Tecnologia de Alimentos | 1 |
| Controle Ambiental | 1 |
| Electrical Power Systems | 1 |
| Engenharia Civil | 1 |
| Engenharia Quimica | 1 |
| Engenharia Química | 3 |
| Ferroresonance; west anatolian electric power system; power system modeling; spectral analysis; feature extraction | 1 |
| Geomorfologia | 1 |
| Liquor; sugar cane spirit; tangerine spirit; grain alcohol | 1 |
| Lumber; non-destructive evaluation; dynamic tests | 1 |
| Química | 1 |
| Química Ambiental | 1 |
| Química Analítica | 1 |
| Química; Agronomia | 1 |
| Seppômen; Faxinal sheet; Parana plateaux edges; GIS | 1 |
| Tecnologia das bebidas | 1 |
| Tecnologia de Alimentos | 2 |
| _empty_ | 18 |
| artificial neural network; mass action law; ion-exchange | 1 |
| fatty acids manipulation; lipids; Omega-3 | 1 |
| functional product; Artocarpus integrifolia; nutritional value; food fiber; jackfruit | 1 |
| landfill leach; water quality; organic and inorganic materials | 1 |
| marine alga; sulfated macromolecules; purification; physical-chemical characterization; blood coagulation | 1 |
| reactive distillation; modeling; simulation; initial guess | 1 |
| saturated fatty acids; cookies; trans fatty acids | 1 |
| self organizing maps; soluble coffee; electronic nose | 1 |
| specific surface area; BET; DR; pore size distribution; DA; HK | 1 |
| visibilidade; mudança, jornal | 1 |
| wastewater treatment; acid textile dyes; soybean meal | 1 |