| Título: | International Journal of Food Studies |
| Autores: | |
| Fecha: | 2013-03-04 |
| Publicador: | Directory of Open Access Journals - DOAJ |
| Fuente: |
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| Tipo: | journal |
| Tema: |
food studies education industry food LCC:Food processing and manufacture LCC:TP368-456 LCC:Chemical technology LCC:TP1-1185 LCC:Technology LCC:T |
| Descripción: | |
| Idioma: | English |
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