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Título: POTENTIAL VALUE-ADDED FOOD PRODUCT GROUPS: MARKETING AND PRODUCTION OPPORTUNITIES FOR HIGH-END CONSUMER FOOD PRODUCTS
Autores: Kraenzel, David G.
Fecha: 1999-08-06
2007-03-07
1999-08-06
2007-03-07
1999
Publicador: AgEcon Search
Fuente: Ver documento
Tipo: Working or Discussion Paper
Tema: air cargo
strategic alliances
food product groups
public/private sector ventures
StratSense
Pacific Rim
agribusiness development
ready-to-eat salads
deli salads
US salad market
prepared foods
Marketing
Descripción: This report classifies potential value-added product groups, identifies potential market opportunities and identifies potential production development opportunities in the Northern Great Plains. The use of informal public/private alliances is featured as a powerful and successful tool in contributing to economic opportunity creation. StratSense was the method used in the series of market studies.
Idioma: English
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