Título: Quality evaluation of strawberries grown in the region of Lavras, Minas Gerais State - doi: 10.4025/actascitechnol.v35i4.15259
Quality evaluation of strawberries grown in the region of Lavras, Minas Gerais State - doi: 10.4025/actascitechnol.v35i4.15259
Autores: Silva, Polyanna Alves; Universidade Federal de Lavras
Abreu, Celeste Maria Patto de; Universidade Federal de Lavras
Asmar, Simone Abreu; Universidade Federal de Lavras
Corrêa, Angelita Duarte; Universidade Federal de Lavras
Fecha: 2013-10-07
Publicador: Acta Scientiarum. Techonology
Fuente:
Tipo:



Tema: 5.07.03.02-1
storage; strawberry; postharvest
Ciências Agrárias


Ciências Agrárias
Descripción: The study determined the quality parameters of three cultivars of strawberries, aiming to provide support to the producers as to the choice of the best cultivar at planting time. The studied parameters were: physical characterization, mass loss, pH, soluble solids, titratable acidity, total, reducing and non-reducing sugars and vitamin C. Fruit of the cv. Oso-Grande presented higher values of pH and mass loss and lower values of titratable acidity, soluble solids, total and reducing sugars and vitamin C, presenting a good quality and can thus be used by producers.   
The study determined the quality parameters of three cultivars of strawberries, aiming to provide support to the producers as to the choice of the best cultivar at planting time. The studied parameters were: physical characterization, mass loss, pH, soluble solids, titratable acidity, total, reducing and non-reducing sugars and vitamin C. Fruit of the cv. Oso-Grande presented higher values of pH and mass loss and lower values of titratable acidity, soluble solids, total and reducing sugars and vitamin C, presenting a good quality and can thus be used by producers.  
Idioma: Inglés

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